Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $14.53
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Tuition Reimbursement
Employee assistance program
Job Description
Sushi By Bou is a distinguished dining establishment located within The Ritz-Carlton Cleveland, a luxury hotel renowned for its exceptional hospitality and commitment to providing unforgettable guest experiences. Situated at 1515 W 3rd St, Cleveland, Ohio, this venue integrates the art of fine dining with a vibrant and welcoming ambiance, specifically appealing to guests who appreciate high-quality cuisine and impeccable service. The Ritz-Carlton itself is part of Marriott International, a global leader in luxury hospitality, with over 100 award-winning properties worldwide. This affiliation ensures that Sushi By Bou operates under a set of rigorous standards and values known as the... Show More
Job Requirements
- High school diploma or G.E.D. equivalent
- At least 1 year of related work experience
- Ability to stand, sit, or walk for extended periods
- Ability to move, lift, carry, push, pull, and place objects weighing up to 25 pounds without assistance
- Willingness to adhere to company policies and confidentiality
- Passionate about delivering exceptional guest service
- No supervisory experience required
Job Qualifications
- High school diploma or G.E.D. equivalent
- At least 1 year of related bartending or beverage service experience
- Strong knowledge of beverage preparation and mixology
- Excellent interpersonal and communication skills
- Ability to work on feet for extended periods
- Passion for guest service and attention to detail
- Familiarity with hotel or luxury hospitality environment preferred
Job Duties
- Prepare and serve alcoholic and non-alcoholic beverages to guests
- Create a memorable and unique guest experience by anticipating and fulfilling guest needs
- Maintain cleanliness and organization of the bar area
- Handle monetary transactions accurately and responsibly
- Stay updated on new beverage trends and micro-local offerings
- Build positive relationships with guests and colleagues across the hotel
- Follow all company policies, safety procedures, and presentation standards
Restaurants and hotels use OysterLink to hire.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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