Job Overview
Employment Type
Full-time
Hourly
Compensation
Type:
Hourly
Rate:
Exact $21.00
Work Schedule
Standard Hours
Benefits
full benefits
Health Insurance
Free parking
Free Employee Meal
Job Description
The Ritz-Carlton St. Louis, located in Clayton, Missouri, is a renowned luxury hotel that exemplifies exceptional service and comfort. As part of Marriott International's prestigious portfolio, The Ritz-Carlton is committed to delivering world-class hospitality experiences through its team of passionate professionals. With over 100 award-winning properties worldwide, the brand is synonymous with luxury, setting the standard for rare and special service globally. At The Ritz-Carlton, associates are valued for their diverse backgrounds, talents, and experiences, fostering an inclusive and empowering work environment that celebrates uniqueness and promotes equal opportunity. The hotel offers comprehensive benefits including full health insurance, free parking,... Show More
Job Requirements
- High school diploma or GED equivalent
- At least 1 year of related work experience
- Ability to follow safety and security policies and procedures
- Ability to stand, sit, or walk for extended periods
- Ability to lift, carry, push, pull, and place objects weighing up to 50 pounds without assistance
- Ability to communicate clearly and professionally
- Availability to work full time
- Willingness to complete safety training and certifications
- Adherence to company uniform and appearance standards
Job Qualifications
- High school diploma or GED equivalent
- At least 1 year of related work experience
- No supervisory experience required
- Ability to follow safety and security policies and procedures
- Strong communication and interpersonal skills
- Ability to stand, sit, or walk for long periods
- Ability to lift and carry objects weighing up to 50 pounds
- Ability to work well within a team environment
- Professional and clean personal appearance
Job Duties
- Prepare drink orders according to specified recipes and measuring systems
- Issue, open, and serve wine and champagne bottles
- Maintain the cleanliness and condition of the bar, bar unit, tables, and tools
- Prepare fresh garnishes for drinks
- Stock ice, glassware, and paper supplies
- Process all payment methods and complete end-of-shift cash handling duties
- Secure liquors, beers, wines, and storage areas and complete closing duties
OysterLink connects hospitality employers and applicants.
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
You may be also interested in: