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Job Overview
Employment Type
Full-time
Hourly
Compensation
Hourly
Exact $21.30
Work Schedule
Standard Hours
Benefits
Medical
Dental
Vision
Life
long term disability
401k plan
401k Match
Deferred retirement
Orca card or parking allowance
Paid holidays
Paid sick leave
Vacation pay
Tuition Reimbursement
New child family leave
Employee Discounts
Friends and family admission tickets
Charitable contributions matching gift
Job Description
Chihuly Garden and Glass is a renowned cultural institution located in Seattle, Washington, dedicated to showcasing the stunning glass artworks of Dale Chihuly. This unique establishment serves as both an art exhibition space and a vibrant social venue, attracting visitors from around the world who come to experience the captivating glass sculptures set in a natural garden environment. Beyond just an art destination, Chihuly Garden and Glass offers immersive experiences through its various food and beverage services, retail options, educational programs, and special events, creating a multifaceted cultural hub that celebrates creativity and community engagement.
The position available i... Show More
The position available i... Show More
Job Requirements
- must have a minimum of three-year bartending experience in a high volume, full-service environment
- must have extensive knowledge of food and beverage including wine and food pairing and suggestive selling techniques
- must pass food and beverage questionnaires at 90 percent accuracy
- excellent grooming and communication skills necessary
- must have a valid Washington State class 12 or class 13 alcohol service permit
- must have a valid Washington State food handler's permit
- must be able to walk, stand, reach, and lift 30 to 50 lbs throughout entire shift
- must be able to lift 35 to 50 lbs over one shoulder with a large oval tray
- ability to work 6 to 8 hour shifts
- ability to work well in a team
- maintain professional demeanor
Job Qualifications
- minimum three years bartending experience in high volume, full-service environment
- extensive knowledge of food and beverage including wine and food pairing
- excellent grooming and communication skills
- valid Washington State class 12 or 13 alcohol service permit
- valid Washington State food handlers permit
- ability to organize and prioritize multiple tasks
- ability to work well in a team-based environment
- professional demeanor
Job Duties
- follow steps of service and timing guidelines
- maintain proper mixologist etiquette
- approach all guests with positive, courteous attitude
- exhibit complete knowledge of food and beverage offerings
- engage, merchandise, demonstrate excellence and proficiency, and demonstrate teamwork
- complete all required set-up including section and room detailing
- stock mobile bars with supplies, glassware, and tools
- prepare garnishes, syrups, tinctures, and batches for shifts
- label and date all prepared items
- organize, clean, and maintain storage areas
- ensure guest-facing areas are ready for service
- serve food and beverages at proper temperature with correct presentation
- ensure guest satisfaction throughout experience
- maintain side work duties and clean work areas
- water, clear, reset personal sections and assist others
- deliver food and beverage to personal and team sections
- provide service recovery for guest and coworker interactions
- complete all assigned closing duties
- check out with manager before clocking out
- perform other duties as assigned by management
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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