Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Up to $70,000.00
Work Schedule
Flexible
Benefits
Paid Time Off
Health Insurance
Dental Insurance
Retirement Plan
Employee Discounts
Career development opportunities
Flexible Schedule
Job Description
Slim Chickens is one of the 10 fastest growing fast casual restaurants in the United States, gaining recognition as a leading national brand within the rapidly expanding 'better chicken' fast-casual market segment. Since its inception, Slim Chickens has focused on providing high-quality chicken dishes along with exceptional service in a fast-casual environment. The brand's commitment to quality, flavor, and guest satisfaction has helped it expand its footprint across the country, making it a preferred dining destination for chicken lovers seeking both great food and an enjoyable dining experience. As a company, Slim Chickens prides itself on its dynamic culture, driven... Show More
Job Requirements
- High school diploma or GED equivalent
- Ability to read, write and verbally communicate well
- Proficient math skills and comfort with numbers
- Proficient computer skills
- Demonstrates maturity and professional demeanor at all times
- Friendly, outgoing personality
- Well-groomed, professional appearance
Job Qualifications
- High school diploma or GED equivalent
- Ability to read, write and verbally communicate well
- Proficient math skills and comfort with numbers
- Proficient computer skills
- Demonstrates maturity and professional demeanor at all times
- Friendly, outgoing personality
- Well-groomed, professional appearance
Job Duties
- Oversee all day-to-day restaurant operations to ensure company standards for quality food, service and sanitation are met
- Manage and supervise shift leaders and hourly staff
- Assign and direct daily work responsibilities for staff
- Order inventory for all areas and operations to ensure restaurant is stocked with appropriate levels of product
- Reconcile cash registers at open and close of each shift
- Maintain all records as required by company policies and procedures, and in compliance with state and federal law
- Maintain staff compliance with company policies, procedures, standards and specifications
- Maintain staff compliance with state and federal laws governing safety and food handling
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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