Delaware North

Mikes Pizza Cook, Little Caesars Arena

Job Overview

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Employment Type

Temporary
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.20 - $17.70
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Work Schedule

Flexible
Day Shifts
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Benefits

weekly pay
Training and development opportunities
Employee Discounts
Flexible work schedules
Health Insurance
Dental Insurance
Vision Insurance
401(k) with Company Match
paid vacation days
Paid parental bonding leave
Employee assistance program
Tuition Reimbursement

Job Description

Delaware North Sportservice is a renowned food, beverage, and retail provider operating at Little Caesars Arena in Detroit, Michigan. This 20,000-seat venue, which opened in 2017, serves as the home arena for the NHL's Detroit Red Wings and the NBA's Detroit Pistons. Delaware North delivers comprehensive hospitality services at the arena, including concessions, premium dining experiences across various innovative club areas, loge boxes, and luxury suites. The company is part of Delaware North, a family-owned global enterprise with over 100 years of history, committed to delivering exceptional experiences at iconic sports venues, national parks, casinos, and more. Delaware North invests... Show More

Job Requirements

  • Must be able to lift 20 lbs or more
  • Ability to stand for long periods while also bending, lifting, and reaching
  • Ability to move rapidly and coordinate multiple orders
  • Exposed to variable temperatures

Job Qualifications

  • Ability to read and understand recipes and food abbreviations
  • Capable of working in a fast-paced environment with a high level of attention to detail
  • Ability to work as a team player, following procedures and taking directions
  • Basic math skills, with the ability to calculate and follow recipe measurements
  • No experience or diploma required

Job Duties

  • Follow supervisor's assignments for food production and prepare food and beverage products for guests by following recipe guidelines, using proper preparation techniques, and sanitation guidelines
  • Set up, operate and clean kitchen equipment, according to correct procedures as well as keeping workstations clean, organized, sanitized, and sufficiently stocked
  • Work cooperatively with team members and management
  • Follow supervisor's assignments for opening and closing procedures

Job Qualifications

Experience

No experience required

Job Location

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