Job Overview
Employment Type
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $17.00
Work Schedule
Flexible
Benefits
competitive pay
Tips
flexible scheduling
Earned wage access
meal discounts
Tuition Assistance
Mental Health Resources
Dental Insurance
Medical insurance
Vision Insurance
Pet insurance
401(k)
leadership development programs
Free online courses
Employee Resource Groups
Job Description
Noodles & Company is a renowned fast-casual restaurant chain established with a mission to nourish and inspire every team member, customer, and community they serve. Known for its commitment to freshly prepared meals and culinary excellence, Noodles & Company offers a diverse menu featuring globally inspired noodle dishes crafted with care and attention. The company takes pride in fostering an inclusive and supportive work environment where employees can grow, learn new skills, and contribute to an exceptional dining experience. As a recognized employer in various prestigious lists such as Forbes' Best Employers for Diversity, Best Employers for Women, and Best... Show More
Job Requirements
- Must be at least 16 years old
- Ability to stand for long periods, bend, twist, stretch, and lift up to 55 pounds
- Willingness to work flexible part-time hours
- Basic English or Spanish language skills
- Ability to follow health and safety regulations
- Commitment to punctuality and reliability
- Obtain and maintain any required food safety licenses or certifications
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in a kitchen or food service is a plus but not required
- Ability to learn and follow detailed recipes and procedures
- Strong communication and teamwork skills
- Willingness to work in a fast-paced environment
- Ability to stand for extended periods and lift up to 55 pounds
- Food safety certification or willingness to obtain one
Job Duties
- Prepare fresh ingredients and cook dishes on demand
- Ensure each dish is prepared with consistency, quality, and presentation
- Follow recipes, preparation guides, and standard procedures accurately
- Learn and perfect cooking and stir-fry skills through practical training
- Maintain pace during busy hours and support efficient kitchen flow
- Work in a dynamic, team-oriented environment with key communication
- Manage multiple tasks effectively to meet expectations during busy shifts
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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