Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k)
Employee Discounts
Career development opportunities
partner ownership program
Job Description
H-E-B is a leading American supermarket chain headquartered in San Antonio, Texas, known for its strong commitment to customer service, community involvement, and employee ownership. Established over a century ago, H-E-B has grown into one of the largest private companies in the United States with a wide range of grocery and general merchandise products. The company prides itself on being a partner-owned organization, meaning its most valuable resources are its employees. This sense of ownership fosters innovation, growth, and a culture where people come first. H-E-B is widely recognized for its dedication to quality, customer satisfaction, and community support, which... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- 1 or more years of bakery experience
- completion of company orientation food safety and sanitation training upon hire
Job Qualifications
- high school diploma or equivalent
- bakeery experience
- communication and interpersonal skills
- knowledge of computer systems and equipment such as PC symbol scales label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking or frying skills including equipment set-up operation cleaning and maintenance
- uses production tools to plan baking or frying
- applies proper baking or frying techniques for each item according to visual training aids
- plans for and breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked or fried product reaches the showcase and tables at prescribed times
- prepares packages and merchandises fresh product effectively
- slices packages labels and rotates products
- records production and shrink to aid in production planning
- cleans and sanitizes display cases maintains production area according to SOPs
- complies with H-E-B food safety and sanitation standards
- complies with department or store operating procedures
- operates and maintains all equipment properly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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