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Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.50 - $1.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Career development opportunities
flexible schedules
Job Description
H-E-B is a leading supermarket chain renowned for its commitment to quality, innovation, and community involvement. Founded in Texas, H-E-B operates stores across multiple states, providing customers with a diverse range of products, including fresh produce, bakery items, deli selections, and prepared foods. The company prides itself on putting people first, fostering a workplace where employees, known as Partners, are valued and empowered. H-E-B emphasizes a partner-owned culture, meaning the employees have a stake in the company’s success, promoting dedication, customer service, and continuous growth. The company's core values revolve around hard work, respect, and a passion for excellence, making... Show More
Job Requirements
- minimum age of 18
- high school diploma or equivalent
- completion of company orientation
- food safety and sanitation training upon hire
- ability to function in a fast-paced retail environment
- ability to work with customers attentively
- capability to perform department-specific physical tasks
- ability to lift at least 50-55 lbs and manage heavier loads with assistance
Job Qualifications
- high school diploma or equivalent
- communication and interpersonal skills
- ability to work in a fast-paced environment
- knowledge of computer systems and equipment such as PC, symbol, scales, label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products
- assists them with selections
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, rotates, and culls products for poor quality
- assists in technical areas as needed such as basic set-up and clean-up processes
- uses suggestive selling techniques and basic product knowledge to meet customer needs and build department sales
- cleans and sanitizes display cases
- operates and maintains equipment properly
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- records production and shrink to aid in production planning for bakery
- takes care of service counter customers in deli
- uses ordering system applications and Fresh Production Planner in deli
- performs inventory management processes
- ensures catering orders are prepared and ready for customer pickup
- performs sanitation and maintenance tasks for deli slicers
- serves and packages products at customer request in prepared foods
- educates customers on preparation and reheating instructions of prepared foods
- prepackages condiments
- cuts, slices, dices, chops food in preparation for chef
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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