Westlake Village Inn

Mediterraneo Part Time Hostess/Host

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $18.00
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Work Schedule

Weekend Shifts
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Benefits

competitive pay
Positive work environment
opportunities for growth
Employee Discounts

Job Description

Mediterraneo at Westlake Village Inn is a distinguished restaurant that specializes in authentic Mediterranean cuisine, delivering a warm and inviting dining experience. Nestled within the scenic Westlake Village Inn, this restaurant is dedicated to providing exceptional service and a premium atmosphere that combines elegance with comfort. Mediterraneo prides itself on its fresh ingredients, creative dishes, and a focus on customer satisfaction, making it a top destination for both locals and visitors seeking memorable meals in a refined setting.

The role of Host/Hostess at Mediterraneo is crucial for shaping the first impression guests receive upon entering the restaurant. This position invo... Show More

Job Requirements

  • Previous experience as a host/hostess or in a customer service role is preferred
  • Ability to work evenings and weekends including Friday, Saturday, and Sunday availability
  • Excellent communication and interpersonal skills
  • Ability to remain calm and composed under pressure
  • Strong organizational skills and attention to detail
  • Professional appearance and attitude

Job Qualifications

  • Previous experience as a host/hostess or in a customer service role is preferred
  • Excellent communication and interpersonal skills
  • Ability to remain calm and composed under pressure
  • Strong organizational skills and attention to detail
  • Professional appearance and attitude
  • Ability to work evenings and weekends including Friday, Saturday, and Sunday availability

Job Duties

  • Greet and welcome guests with a warm and friendly demeanor
  • Manage reservations and seating arrangements efficiently
  • Assist with coordinating guest seating to ensure optimal service flow
  • Provide guests with menus and answer any initial questions
  • Communicate effectively with the waitstaff to ensure seamless service
  • Handle guest inquiries and reservations over the phone
  • Maintain a clean and organized front-of-house area
  • Sunday morning availability

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location