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Ralphs

MEAT/CLERK

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Range $16.70 - $22.27
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Work Schedule

Flexible
Weekend Shifts
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Benefits

Healthcare coverage
Dental Insurance
Vision Insurance
Paid Time Off
Employee assistance program
Tuition Reimbursement
Employee Discounts

Job Description

Ralphs is a well-established supermarket chain based in California, known for serving customers through more than 180 stores across the state. Since merging with The Kroger Company in 1998, Ralphs has become part of one of the largest retail grocery chains in the United States, dedicated to bringing quality food and service to its customers. As part of the Kroger family of companies, Ralphs embodies a collective purpose - To Feed the Human Spirit. This commitment drives the company’s mission to create memorable shopping experiences, foster community engagement, and support a diverse workforce passionate about food and customer service.
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Job Requirements

  • Willing to work weekends and holidays
  • Demonstrates effective written and verbal communication skills that engage customers and associates
  • Able to read shelf tags, signs, product labels, training materials, and bulletins
  • Ability to multi-task, set priorities, present information professionally and work with all levels of the organization
  • Personal initiative and follow through to completion
  • Ability to work as part of a team in a fast-paced environment
  • Must be able to work with various cleaning solutions, safely use sharp tools, and operate all production equipment
  • Ability to perform essential functions of the position with or without reasonable accommodation

Job Qualifications

  • Effective written and verbal communication skills
  • Ability to read shelf tags, signs, product labels, training materials, and bulletins
  • Ability to multi-task and set priorities
  • Presentation of information in a professional manner
  • Ability to work with all levels of the organization
  • Personal initiative and follow through to completion
  • Ability to work as part of a team in a fast-paced environment
  • Ability to work with various cleaning solutions, sharp tools, and production equipment safely
  • Dependability and integrity
  • Previous experience in food preparation
  • Knowledge of employment, safety, and food handling laws and regulations
  • Experience in grocery retail and customer service

Job Duties

  • Wait on customers and counter promptly and cheerfully
  • Greet customers and provide them with good quality food
  • Be prompt, tactful, calm, courteous, and professional in all interactions
  • Unload and store merchandise, prepare and display foods in accordance with company standards, recipes, and policies
  • Perform required temperature monitoring
  • Monitor product quality ensuring freshness and safety
  • Keep sales areas, backrooms, and coolers clean and well organized
  • Keep floors clean, safe, and free from clutter
  • Wash and sanitize cookware and utensils according to company and Health Department policies
  • Maintain proper signage, product rotation, freshness, quantity, quality and space allocation for merchandise
  • Maintain equipment and facilities properly and safely
  • Adhere to company policies and applicable laws
  • Operate cash register as applicable
  • Work cooperatively in a high-paced and sometimes stressful environment
  • Manage conflict reasonably and cooperatively
  • Act with honesty and integrity regarding customer and business information
  • Follow directions and seek assistance when necessary
  • Provide support and assistance through direct interaction with minors, individuals with special needs, and/or older adults
  • Perform essential job functions with or without accommodation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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