Costco Wholesale Corporation logo

Meat Wrapper / Sanitation

Job Overview

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Benefits

Paid Time Off
Health Insurance
Dental Insurance
Vision Insurance
hearing aid coverage
pharmacy benefits
behavioral health support
Employee assistance program
Health Care Reimbursement Account
Dependent Care Assistance Plan
short-term disability insurance
long-term disability insurance
accidental death and dismemberment insurance
Life insurance
401(k)
stock purchase plan

Job Description

Costco Wholesale Corporation, commonly known as Costco, is one of the largest membership-only warehouse clubs in the world, renowned for offering a wide array of quality products at low prices to millions of members globally. Founded in 1983, Costco has grown rapidly, operating hundreds of warehouses throughout the United States and internationally. The company values efficiency, quality, and member satisfaction, making it a popular destination for bulk shopping and groceries. As a leader in wholesale retail, Costco focuses heavily on employee benefits and workplace culture, providing competitive pay and comprehensive benefits to foster a productive work environment.

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Job Requirements

  • High school diploma or equivalent
  • Ability to operate wrapping and grinding machines
  • Knowledge of safe food handling procedures
  • Capability to maintain cleanliness and sanitation
  • Physical ability to stand for extended periods and lift heavy items
  • Must be able to work flexible hours
  • Good communication skills

Job Qualifications

  • High school diploma or equivalent preferred
  • Previous experience in meat wrapping or food handling is a plus
  • Knowledge of food safety and sanitation practices
  • Ability to operate wrapping machines and meat grinders
  • Strong attention to detail
  • Good physical stamina to stand for long periods and handle heavy items
  • Ability to work well in a team environment

Job Duties

  • Wraps and labels meat products using wrapping machine
  • Stocks display cases with meat products
  • Operates meat grinder to prepare meat items
  • Cleans and sanitizes meat department including meat room, cooler, equipment, and utensils
  • Restocks supplies needed for meat department
  • Maintains safety and sanitation standards
  • Assists in inventory control and product rotation

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location