Costco Wholesale Corporation logo

Meat Wrapper / Sanitation

Job Overview

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Benefits

Paid Time Off
Medical insurance
Dental Insurance
Vision Insurance
hearing aid coverage
pharmacy benefits
behavioral health support
Employee assistance program
Health Care Reimbursement Account
Dependent Care Assistance Plan
short-term disability insurance
long-term disability insurance
accidental death and dismemberment insurance
Life insurance
401(k) retirement plan
stock purchase plan

Job Description

Costco Wholesale Corporation is a leading global retailer known for its commitment to offering quality products at competitive prices. As one of the largest membership warehouse clubs in the world, Costco operates numerous warehouses across various countries, providing a wide range of merchandise including groceries, electronics, apparel, and household goods. The company is recognized for its customer-centric approach, emphasizing value, efficiency, and excellent customer service. Costco's business model focuses on offering bulk purchasing options which save customers money while maintaining high standards for product quality and freshness. The culture at Costco promotes employee well-being and fosters a supportive work environment,... Show More

Job Requirements

  • High school diploma or equivalent
  • ability to safely handle and wrap meat products
  • knowledge of sanitation and safety procedures
  • ability to operate machinery such as wrapping machines and meat grinders
  • physical ability to stand for extended periods and lift moderate weights
  • availability to work flexible hours
  • team-oriented mindset

Job Qualifications

  • High school diploma or equivalent
  • previous experience in meat handling or food service preferred
  • knowledge of food safety standards
  • ability to operate wrapping and grinding equipment
  • attention to detail
  • good communication skills

Job Duties

  • Wrap and label meat products using wrapping machine
  • stock display cases
  • operate meat grinder
  • clean and sanitize meat department including meat room, cooler, equipment, and utensils
  • restock supplies
  • maintain cleanliness and safety standards
  • assist team members as needed

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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