Job Overview
Employment Type
Full-time
Part-time
Hourly
Compensation
Type:
Hourly
Rate:
Range $18.00 - $25.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k) Plan
stock purchase plan
Paid Time Off
Company Discounts
Job Description
Sam's Club is a leading membership-only retail warehouse club that offers a wide variety of products at outstanding prices to its members. Renowned for providing convenience, quality products, and excellent customer service, Sam's Club emphasizes a member-first approach to retail shopping. With a reputation for its comprehensive fresh food selection, Sam's Club is committed to ensuring that customers find everything they need to feed their families with confidence. The company fosters a supportive and dynamic work environment where employees are valued, trained, and empowered to deliver exceptional service and maintain high standards of quality and safety.
Joining Sa... Show More
Joining Sa... Show More
Job Requirements
- Must be 18 years of age or older
- successful completion of all job-related training and assessments
- ability to stand for long periods while assisting members
- availability to work flexible shifts including weekends and holidays
- adherence to company policies including drug-free workplace regulations
- physical capability to perform meat cutting and handling tasks
- commitment to maintaining high standards of safety and cleanliness
Job Qualifications
- High school diploma or equivalent preferred
- experience in retail or food handling preferred
- knowledge of meat cutting and preparation techniques preferred
- ability to use digital tools and handheld devices effectively
- strong communication and teamwork skills
- commitment to customer service excellence
- ability to stand for long periods and multitask effectively
- problem-solving capabilities
- willingness to learn and adapt to new processes and technology
Job Duties
- Collaborates with other associates to build a strong meat team and communicate effectively
- demonstrates knowledge of floor business, backroom operations, product safety, sanitation, inventory management, and equipment operation
- prepares meat products such as cutting, grinding, wrapping, and trimming according to standards
- uses handheld technology to drive sales and improve member experience
- ensures commitment to operational excellence including quality standards, date control, waste elimination, and proper packaging
- assists members with purchasing decisions and provides exceptional customer service
- maintains clean, neat, and member-ready work areas
- complies with company policies and ethics
- completes work assignments by collaborating with management and communicating progress
- adapts to change and feedback to improve performance
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Job Qualifications
Experience
No experience required
Job Location
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