Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $23.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
stock purchase
Paid Time Off
Parental leave
Job Description
Sam's Club is a premier membership warehouse club dedicated to providing customers with quality products at exceptional prices. As a subsidiary of Walmart, Sam's Club operates large warehouse-style stores that offer a wide variety of fresh foods, groceries, electronics, and home goods primarily for small business owners and families. Known for its commitment to member satisfaction, Sam's Club emphasizes excellent customer service and product quality in all departments. The brand strives to create a shopping environment where members feel valued and get access to the best items at low prices in an efficient and friendly setting. Sam's Club employs a... Show More
Job Requirements
- Must be 18 years of age or older
- able to stand for long periods
- capable of multitasking in a fast-paced environment
- strong problem-solving skills
- availability to work flexible schedules including weekends and holidays
- able to complete required trainings and assessments within designated timeframes
- adherence to company policies including ethical standards
- legally authorized to work in the United States.
Job Qualifications
- High school diploma or equivalent preferred
- experience in meat cutting or fresh food preparation preferred but not required
- strong customer service skills
- ability to work in a fast-paced environment
- capability to stand for long periods
- good communication and teamwork skills
- knowledge of food safety and sanitation preferred
- basic math and inventory skills
- adaptability to learning new technologies and procedures
- commitment to company values and customer satisfaction
- ability to handle physical demands of the role.
Job Duties
- Collaborates with other associates to build a strong meat team
- communicates with team members and is flexible to work in other areas
- demonstrates knowledge of floor operations, backroom, product safety, sanitation, inventory, and equipment maintenance
- prepares meat products by cutting, grinding, trimming, and wrapping according to standards
- cuts boneless meat products maintaining quality
- uses handheld technology to drive sales and improve member experience
- adapts to and encourages use of new digital tools
- ensures commitment to operational excellence including cleanliness and company policy adherence
- controls quality and date standards for meat products
- secures fragile and high-shrink merchandise
- eliminates waste
- assists members with purchasing decisions
- properly packages, labels, and stores merchandise
- advocates for the department by modeling high-quality service and products
- complies with company policies, ethics, and integrity standards
- completes assignments using data and resources collaboratively
- communicates progress and recommends improvements
- adapts to change and feedback.
Job Qualifications
Experience
No experience required
Job Location
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