Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $23.00
Work Schedule
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Vision Insurance
401(k)
Paid Time Off
Performance bonus
Tuition Assistance
Job Description
Sam's Club is a leading membership-only warehouse club, committed to providing high-quality products and exceptional service to its members. With a focus on offering value through bulk purchasing and exclusive member benefits, Sam's Club has earned a reputation for delivering fresh food, household goods, electronics, and more at competitive prices. The team at Sam's Club is dedicated to creating a welcoming shopping environment where members feel valued and cared for, making it a preferred destination for many shoppers seeking convenience, quality, and savings. Sam's Club operates as a subsidiary of Walmart Inc., leveraging the strengths and resources of one of... Show More
Job Requirements
- Must be 18 years of age or older
- Ability to successfully complete all job required trainings and assessments within prescribed time
- Ability to stand for long periods while assisting members quickly and accurately
- Strong problem-solving skills and ability to handle multiple tasks
- Must comply with company policies on ethics and integrity
- Willingness to work flexible shifts and different areas of the store if needed
- Commitment to maintaining a safe and clean work environment
Job Qualifications
- High school diploma or equivalent preferred
- Knowledge of meat handling and safety standards preferred
- Experience in customer service or retail environment preferred
- Ability to operate cutting and grinding equipment preferred
- Demonstrated ability to use digital tools for business operations preferred
- Strong communication and teamwork skills required
- Ability to stand for long periods and multi-task in a fast-paced environment
Job Duties
- Collaborates with other associates to build a strong meat team
- Demonstrates knowledge of business on the floor, backroom operations, product safety standards, sanitation guidelines, inventory management, and equipment operation
- Prepares meat products according to established standards including cutting, grinding, wrapping, and trimming
- Utilizes handheld technology to make immediate business decisions related to production, training, and product quality
- Maintains work area according to company policies, ensuring quality and date control standards for meat products
- Assists members with purchasing decisions and ensures merchandise is properly packaged, labeled, and stored
- Complies with company policies and standards of ethics, completing work assignments and priorities with collaboration and communication
Job Qualifications
Experience
No experience required
Job Location
You may be also interested in: