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Job Overview

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Work Schedule

Flexible
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Benefits

Medical insurance
Dental Insurance
Vision Insurance
Tuition Reimbursement
Paid vacation
short-term disability
Life insurance
accident insurance
critical illness insurance
Identity Theft Protection
Employee assistance program
Business travel insurance
Annual holiday bonus

Job Description

Texas Roadhouse is a nationally recognized restaurant chain specializing in serving legendary steaks in a lively and welcoming atmosphere. Founded in 1993, Texas Roadhouse has grown to become an established name in the casual dining sector, emphasizing not only high-quality food but also legendary service. The company prides itself on a people-first culture where employees, known as Roadies, are treated as the heart and soul of the business. From the restaurant floor to the kitchen, every team member is valued for their contribution, dedication, and passion for hospitality. This approach creates a vibrant workplace where staff are motivated to deliver... Show More

Job Requirements

  • High school diploma or equivalent
  • previous experience in meat cutting or food preparation preferred
  • ability to handle physical demands of the job including standing for long periods and working in cold temperatures
  • knowledge of meat cutting techniques and safety practices
  • willingness to follow company policies and procedures
  • reliable and punctual
  • ability to work flexible schedules including nights, weekends, and holidays

Job Qualifications

  • Previous experience as a meat cutter or in a similar meat preparation role
  • ability to work in cold environments
  • attention to detail and precision in cutting
  • ability to read and interpret prep sheets and instructions
  • understanding of food safety and sanitation standards
  • strong teamwork and communication skills

Job Duties

  • Cutting fresh steaks by hand
  • reading prep sheet
  • following Texas Roadhouse specs
  • tracking product yield
  • setting up a meat display case
  • properly uses and maintains kitchen equipment
  • keeping the meat room walk-in clean and organized
  • following storage and rotation procedures
  • maintains proper safety and sanitation practices
  • exhibits teamwork

Job Location

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