Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $19.00 - $27.00
Work Schedule
Standard Hours
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k plan
Scholarship Opportunities
employee discount
Paid Weekly
Shoe credit
Job Description
Lazy Acres Natural Market is a distinguished grocery retailer dedicated to promoting health, wellness, and sustainability through its natural and organic product offerings. Rooted in the belief that food is essential to optimal health, this market emphasizes a natural approach to wellbeing, providing customers with a curated selection of organic and seasonal produce, traditional products, functional supplements, and body care items designed to nourish the mind, body, and soul. The team at Lazy Acres Natural Market is known for their passionate, friendly, and informative service, consistently offering wellness tips and personalized attention to support the community’s health journey. The company... Show More
Job Requirements
- High school diploma or general education degree (GED)
- Six months to one year related experience and/or training
- Ability to stand or sit for long periods
- Capability to lift and move up to 50 pounds regularly and up to 100 pounds frequently
- Good vision including close, distance, peripheral, and depth perception
- Ability to use hands and arms for physical tasks
- Excellent communication skills
Job Qualifications
- High school diploma or general education degree (GED)
- Six months to one year related experience and/or training
- Knowledge of meat cutting techniques
- Ability to operate cutting tools and equipment safely
- Strong customer service and communication skills
- Willingness to work collaboratively in a team environment
Job Duties
- Cuts, trims, and bones carcass sections or prime cuts to reduce to cooking cuts such as roasts, steaks, chops, stew cubes, and grinding meat
- Works out by products like lamb necks, riblets, and veal products ensuring freshness
- Breaks veal and lamb
- Cuts and weighs steaks and chops for individual servings
- Shapes and ties roasts
- Fills showcase once the meat has been cut
- Receives, inspects, and stores meat upon delivery
- Informs Meat Manager on stock status, especially item shortages
- Provides customers with information about cuts of lamb, pork, beef, poultry, sausage, convenience items, and self-serve products
- Prepares convenience items for the showcase including kabobs, stir-fry, stuffed, and marinated items
- Provides customer guidance on preparation of showcase products
- Learns Assistant Manager job responsibilities for potential future advancement
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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