Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $14.00 - $19.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Associate development
Equal opportunity employer
two-way communication
Sense of belonging
Job Description
SpartanNash is a prominent food solutions company dedicated to delivering the ingredients for a better life through customer-focused innovation. Serving a diverse range of clients including supply chain customers, U.S. military commissaries, retail store guests, and its associates, SpartanNash has built a reputable and trusted brand within the grocery and food distribution industry. With a workforce numbering around 20,000 associates, SpartanNash is a community of professionals from various fields such as bakery management, information technology, finance, human resources, and export specialties. The company prides itself on fostering a "People First" culture, emphasizing operational excellence and leveraging insights that drive practical... Show More
Job Requirements
- High school diploma or GED
- one year retail or other related experience preferred
- prior experience in a meat cutter, apprentice role strongly preferred
- ability to read, write, comprehend, and interpret documents
- basic mathematical skills
- suggestive selling/knowledge of products
- detail oriented
Job Qualifications
- High school diploma or GED
- one year retail or other related experience preferred
- prior experience in a meat cutter, apprentice role strongly preferred
- ability to read, write, comprehend, and interpret documents
- basic mathematical skills
- suggestive selling/knowledge of products
- detail oriented
Job Duties
- Cut and weigh steaks, chops, etc. for individual servings
- produce 'value-added' products per established guidelines
- cut, trim, and bone carcass sections or prime cuts to reduce to cooking cuts
- follow established recipes to grind and tray meats and make sausage and other products
- price, date, wrap and/or bag meat products per established guidelines using department scales
- properly fill, rotate and merchandise shelves, cases and displays
- notify the manager if products and supplies need to be ordered
- receive, unload, and stock merchandise
- have familiarity with all products carried in the department
- know differences in price, taste, preparation, use etc
- practice suggestive selling techniques with customers
- maintain a clean, attractive and well stocked department
- follow all PPE and safety guidelines
- follow all food safety and cleaning expectations
- follow guest experience guidelines
- may be assigned tasks in other departments based on customer experience need
- additional responsibilities may be assigned as needed
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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