Winvian Farm LLC logo

Winvian Farm LLC

Meat Cook

Job Overview

briefcase

Employment Type

Hourly
Full-time
clock

Compensation

Type:
Hourly
Rate:
Exact $25.00
clock

Work Schedule

Weekend Shifts
Night Shifts
diamond

Benefits

Paid vacation
Health Insurance
Dental Insurance
Retirement Plan
Employee Meals
Professional development opportunities
flexible scheduling

Job Description

Winvian Farm is a distinguished farm-to-table establishment nestled in the scenic Litchfield Hills of Connecticut. Known for its commitment to environmental sustainability and culinary excellence, Winvian Farm operates in harmony with nature to create a unique dining experience that emphasizes local sourcing and organic practices. This exclusive location features a three-acre organic garden and three fully operational greenhouses that supply fresh, seasonal produce all year round. These efforts support a strong relationship with local farms, enhancing the quality and integrity of the dishes served. The farm's philosophy focuses on food production from seed to table, providing guests with a farm-fresh... Show More

Job Requirements

  • High school diploma or equivalent
  • Relevant culinary experience in a professional kitchen
  • Ability to work nights and weekends
  • Positive and can-do attitude
  • Passion for cooking and environmental sustainability

Job Qualifications

  • Proficiency in meat cooking techniques including grilling and sautéing
  • Experience with pasta and vegetable cookery
  • Strong passion and positive attitude towards the culinary profession
  • Ability to work effectively in a team environment
  • Knowledge of sustainable and farm-to-table cooking practices

Job Duties

  • Prepare and cook meats using grilling and sautéing techniques
  • Collaborate with the culinary team to ensure timely and quality food production
  • Maintain cleanliness and safety standards in the kitchen
  • Assist with inventory management and sourcing local ingredients
  • Participate in menu development focusing on farm-to-table offerings
  • Support sustainable cooking practices aligned with farm principles
  • Work flexible night and weekend shifts as required

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

You may be also interested in: