
Job Overview
Employment Type
Hourly
Full-time
Part-time
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Employer contribution to HSA
life insurance (AD&D)
retirement plan with employer match
Holiday pay
Extended sick leave
Vision Insurance
Voluntary Short-Term and Long-Term Disability
accident and hospitalization coverage
Education assistance programs
paid time off (PTO)
Same-day pay
Employee assistance program (EAP)
college partnership educational discounts
access to Learn to Live Resources
Job Description
Presbyterian Homes and Services (PHS) is a renowned nonprofit, faith-based organization headquartered in St. Paul, Minnesota, dedicated to providing high-quality housing, comprehensive care options, and supportive services for older adults. With a legacy dating back to 1955, PHS has grown to be one of the largest nonprofit senior housing and services providers in the United States. The organization operates through more than 60 affiliated senior living communities across Minnesota, Iowa, and Wisconsin, and extends its commitment to senior care through Optage® and other community-focused services. Notably, PHS is also a co-owner of Genevive®, the largest geriatric primary care practice in... Show More
Job Requirements
- High school diploma or equivalent
- Prior meal service experience
- Ability to work independently
- Strong interpersonal and communication skills
- Ability to read, write, speak and understand English
- Valid driver’s license and clean driving record
- Reliable transportation
- Ability to assess home safety and observe food consumption
- Commitment to PHS's mission and values
Job Qualifications
- Prior meal service experience
- Excellent customer service skills
- Ability to work independently
- Demonstrated compatibility with PHS's mission and operating philosophies
- Ability to read, write, speak and understand English to communicate with customers
- Strong interpersonal skills
- Team player
Job Duties
- Pick up meals from the Home Delivered Meals kitchen
- Deliver meals to seniors on a specified route
- Rotate and observe consumption of food
- Assess home situations
- Interact with customers
- Ensure seniors are communicated with and safe
- Report any concerns regarding a senior’s well-being or safety to management immediately
- Maintain documentation including collecting and filing menus
- Return food carriers to the main kitchen
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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