Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $17.00 - $1.00
Work Schedule
Standard Hours
Flexible
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Employee ownership program
Job Description
H-E-B is a renowned American supermarket chain dedicated to serving customers across Texas and Northern Mexico with a unique approach that places people first. As a company committed to community and customer satisfaction, H-E-B has earned a distinguished reputation for quality groceries, excellent customer service, and a culture that values its partners, who are more than employees – they are owners. This partner-owned business model creates a collaborative and dynamic environment where employees are encouraged to take ownership of their work and contribute to the company’s continued innovation and growth. H-E-B is consistently recognized not only for its retail excellence... Show More
Job Requirements
- minimum age 18
- high school diploma or equivalent
- 1 or more years of bakery experience
- completion of company orientation, food safety, and sanitation training upon hire
- knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
- strong customer service skills
- communication and interpersonal skills
- reading and writing skills
- planning and organizing skills
- ability to function in a fast-paced retail environment
- ability to lift up to 50 lbs and manage lifting in excess of 50 lbs with safe lifting limits
- ability to frequently stand and walk
- ability to occasionally reach, bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push or pull, pinch, and utilize fine motor skills
- ability to be exposed occasionally to wet, cold, hot conditions and loud noise
Job Qualifications
- high school diploma or equivalent
- bakery experience
- communication and interpersonal skills
- knowledge of computer systems and equipment such as PC, symbol, scales, and label machine
- strong customer service skills
- reading and writing skills
- planning and organizing skills
Job Duties
- provides superior customer service
- takes orders from customers by telephone or in person
- answers customer questions regarding products and assists them with selections
- uses suggestive selling techniques to meet customer needs and build department sales
- applies proficient baking and frying skills including equipment set-up, operation, cleaning, and maintenance
- uses production tools to plan baking and frying
- applies proper baking and frying techniques for each item according to visual training aids
- plans for and breaks out proper amount of baked goods daily
- ensures quality control of all products before sending to sales floor
- ensures baked and fried products reach the showcase and tables at prescribed times
- prepares, packages, and merchandises fresh product effectively
- slices, packages, labels, and rotates products
- records production and shrink to aid in production planning
- cleans and sanitizes display cases and maintains production area according to standard operating procedures
- complies with H-E-B food safety and sanitation standards
- complies with department and store operating procedures
- operates and maintains all equipment properly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
OysterLink helps hospitality teams hire in one place.
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