Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Exact $17.00
Work Schedule
Standard Hours
Benefits
Health Insurance
Dental Insurance
Paid Time Off
401(k) retirement plan
Employee Discounts
Training and development programs
Partner ownership opportunities
Job Description
H-E-B is a leading grocery retailer with a notable reputation for being a partner-owned company that places a strong emphasis on its people—both employees and customers. Established in Texas, H-E-B has grown into one of the most respected omnichannel retailing companies in the country. The organization fosters a community-oriented culture where partners, the company’s term for its employees, are treated as owners, which motivates them to contribute meaningfully to the business’s growth and success. H-E-B is committed to offering an engaging, inclusive, and enjoyable work environment where hard work is recognized and balanced with fun. This has helped H-E-B maintain... Show More
Job Requirements
- Minimum age 18
- High school diploma or equivalent
- 1+ years of bakery experience
- Completion of company orientation, food safety, and sanitation training upon hire
- Ability to function in a fast-paced retail environment
- Ability to work with customers and stay attentive to their needs
- Ability to constantly reach at waist and grasp
- Ability to frequently stand and walk
- Ability to occasionally reach at overhead, shoulder, knee, floor
- Ability to occasionally bend, stoop, squat, crouch, kneel, stair climb, pivot, twist, arm push/pull, pinch, and use fine motor skills
- Ability to occasionally be exposed to wet, cold, hot conditions and loud noise
- Ability to lift up to 50 lbs and manage weights over 50 lbs within safe lifting limits
Job Qualifications
- High school diploma or equivalent
- At least 1 year of bakery experience
- Strong communication and interpersonal skills
- Knowledge of computer systems and equipment such as PC, symbol scanners, scales, label machines
- Strong customer service skills
- Reading and writing skills
- Planning and organizing skills
Job Duties
- Provide superior customer service
- Take orders from customers by telephone or in person
- Answer customer questions regarding products and assist them with selections
- Use suggestive selling techniques to meet customer needs and build department sales
- Apply proficient baking/frying skills including equipment set-up, operation, cleaning, and maintenance
- Use production tools to plan baking/frying
- Apply proper baking/frying techniques for each item according to visual training aids
- Plan for/break out proper amount of baked goods daily
- Ensure quality control of all products before sending to sales floor
- Ensure baked/fried product reaches showcase and tables at prescribed times
- Prepare, package, and merchandise fresh product effectively
- Slice, package, label, and rotate products
- Record production and shrink to aid in production planning
- Clean/sanitize display cases
- Maintain production area according to SOPs
- Comply with H-E-B food safety and sanitation standards
- Comply with department/store operating procedures
- Operate/maintain all equipment properly
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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