MCI Patient Dining Concierge, Food Services-MCI, FT,Varies
Job Overview
Employment Type
Hourly
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $16.00 - $17.25
Work Schedule
Standard Hours
Day Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee wellness programs
Professional development opportunities
Employee assistance program
Job Description
Baptist Health stands as the largest not-for-profit healthcare organization in the region, boasting an extensive network that includes 12 hospitals, over 28,000 dedicated employees, 4,500 physicians, and more than 200 outpatient centers, urgent care facilities, and physician practices across Miami-Dade, Monroe, Broward, and Palm Beach counties. Renowned for its internationally acclaimed centers of excellence in cancer, cardiovascular care, orthopedics and sports medicine, and neurosciences, Baptist Health is supported by philanthropy and motivated by a faith-based mission centered around medical excellence. Its outstanding reputation has earned it a consistent spot on Fortune's 100 Best Companies to Work For list for 25... Show More
Job Requirements
- High school diploma or equivalent
- Food safety certification
- Minimum of 1 year experience in food preparation or related field
- Ability to communicate effectively
- Strong organizational skills
- Ability to work in a fast-paced environment
- Commitment to patient privacy and service excellence
Job Qualifications
- High school diploma, certificate, GED, training or experience required
- Food safety certification
- Strong communication skills
- Ability to establish rapport and display empathy
- Experience in customer service preferred
- Ability to handle multiple tasks efficiently
Job Duties
- Prepare, assemble and deliver patient meals in accordance with quality, service, infection control and food safety standards
- Serve guests while maintaining positive customer relations
- Replenish food prep and supplies appropriately
- Follow high quality food preparation and service protocols
- Expedite trays in an organized, accurate and timely manner
- Deliver trays with effective time management and prioritize patient privacy and service excellence
- Utilize excellent communication skills to interact with patients, staff and guests
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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