McDonald’s logo

McDonald’s

McDonald's STARTS Crew AT $16 per hr Anchorage, Palmer, Wasilla, Kodiak, Eagle River

Job Overview

briefcase

Employment Type

Full-time
Part-time
clock

Compensation

Type:
Hourly
Rate:
Range $16.00 - $1.00
clock

Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
diamond

Benefits

Raises every 6 months
Free Meals
401K Benefits
overtime pay
Recognition awards
Paid training
Medical insurance
Vision Insurance
Dental Insurance
telehealth

Job Description

McDonald's is a globally recognized fast-food restaurant chain known for its commitment to quality, customer satisfaction, and employee development. As one of the largest and most reputable quick-service restaurants worldwide, McDonald's offers a dynamic, fast-paced work environment that emphasizes teamwork, efficiency, and excellent customer service. With locations spanning across the globe, McDonald's is dedicated to fostering a welcoming atmosphere for both customers and employees alike. The company is also known for its community involvement and efforts to promote sustainable practices within the foodservice industry.

This specific McDonald's location in Alaska is currently seeking motivated individuals to join their te... Show More

Job Requirements

  • Available to work flexible shifts including mornings, evenings, nights, and weekends
  • must be at least 16 years old
  • able to stand for extended periods
  • able to work in a fast-paced environment
  • reliable and punctual
  • able to follow instructions and company policies

Job Qualifications

  • High school diploma or equivalent preferred
  • previous experience in fast-food or customer service roles is a plus
  • strong communication and interpersonal skills
  • ability to work in a fast-paced environment
  • flexibility to work various shifts including mornings, evenings, nights, and weekends
  • basic math skills

Job Duties

  • Prepare and serve food and beverages according to company standards
  • operate kitchen and front-of-house equipment safely
  • maintain cleanliness and organization of work areas
  • provide excellent customer service and support
  • assist with inventory management and stock replenishment
  • follow health and safety regulations
  • support team members and leadership as needed

Browse restaurant and hotel jobs on OysterLink.

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

You may be also interested in: