McDonald's

McDonald's start crew $17 an hour Muldoon, Anchorage, Eagle River, Airport, Kodiak, Wasilla, Palmer

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Generous Overtime Pay
Raises twice a year
free meals while working
401k full 6 percent match
Recognition awards
National employee discount 30 percent off
Paid training
Medical insurance
Vision Insurance
Dental Insurance
telehealth
Life insurance
Paid sick leave

Job Description

McDonald's Alaska operates a network of independently owned and franchised McDonald's restaurants serving communities throughout Alaska including Anchorage, Wasilla, Palmer, Eagle River, Kodiak, and more. McDonald's is a globally recognized fast-food restaurant chain known for its quick service, quality food offerings, and commitment to customer satisfaction. The franchise locations in Alaska strive to uphold these standards while providing local employment opportunities and contributing to the community's growth and economy.

This hiring initiative is designed to fill various roles including crew members, swing and shift leaders, assistant managers, and maintenance positions. These roles offer flexible scheduling opportunities including part-time and ful... Show More

Job Requirements

  • must be at least 16 years old
  • ability to work flexible shifts including mornings, days, evenings, late nights, and weekends
  • ability to stand for extended periods and perform repetitive tasks
  • reliable transportation to and from work locations
  • legal authorization to work in the united states
  • ability to follow safety and hygiene standards

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in fast food or customer service is an asset but not required
  • ability to work flexible hours including weekends and holidays
  • strong communication and teamwork skills
  • positive attitude and willingness to learn
  • basic math and cash handling abilities
  • must be at least 16 years old to apply

Job Duties

  • prepare and serve food and beverages following established recipes and standards
  • maintain cleanliness and sanitation in work areas and dining spaces
  • provide excellent customer service with a friendly and efficient attitude
  • operate cash registers and handle customer transactions accurately
  • follow safety procedures and company policies at all times
  • assist with inventory management and stock replenishment
  • support team members and participate in training and development activities

OysterLink is built for hospitality recruitment.

Job Qualifications

Experience

No experience required

Job Location

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