McDonald's logo

McDonald's

McDonald's start crew $17 an hour Muldoon, Anchorage, Eagle River, Airport, Kodiak, Wasilla, Palmer

Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Type:
Hourly
Rate:
Exact $17.00
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Work Schedule

Flexible
Day Shifts
Weekend Shifts
Night Shifts
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Benefits

Generous Overtime Pay
Raises every 6 months
free meals while working
excellent 401K benefits with full 6% match
Recognition awards
National employee discount 30% off
Paid training
Medical insurance
Vision Insurance
Dental Insurance
telehealth
Life insurance
Paid sick leave

Job Description

McDonald's Alaska is part of the world’s leading global foodservice retailer, operating multiple franchise locations throughout Alaska including Anchorage, Wasilla, Palmer, Eagle River, Kodiak, and more. Known for its iconic golden arches, McDonald's has been serving high-quality, affordable fast food to millions of customers every day for decades. This particular franchise operation representing McDonald's in Alaska focuses on providing a dynamic and rewarding work environment for its diverse team members while delivering outstanding service to its customers. The company prides itself on opportunities for professional growth within its ranks, competitive pay, and comprehensive benefits, making it an ideal employer for... Show More

Job Requirements

  • must be 16 years of age or older
  • open availability including mornings, evenings, late nights, weekends
  • able to stand for extended periods
  • able to work flexible shifts including part-time or full-time
  • willing to learn and adhere to company policies
  • ability to work as part of a team

Job Qualifications

  • high school diploma or equivalent preferred
  • prior experience in fast food or customer service roles is a plus but not required
  • strong communication skills
  • ability to work in a fast-paced environment
  • friendly and team-oriented attitude
  • reliable and punctual
  • basic math skills

Job Duties

  • greet customers and take orders
  • prepare and assemble food and beverages
  • maintain cleanliness and organization of the work area
  • assist in operating kitchen equipment safely
  • handle cash and process transactions accurately
  • support team members during peak hours
  • follow food safety and sanitation guidelines

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Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

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