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McDonald's Crew starts $16/hr dayside, openers, closers Restaurant Guest Experience Lead
Job Overview
Employment Type
Full-time
Part-time
Compensation
Hourly
Exact $16.00
Work Schedule
Flexible
Day Shifts
Weekend Shifts
Benefits
Raises every 6 months
free meals while working
National Food Discount
401K benefits with 6% match
Employee events and celebrations
Paid training
Medical insurance
Vision Insurance
Dental Insurance
free uniforms
Competitive wages
World class training and development
Flexible Hours
Job Description
McDonald's is a globally recognized fast-food restaurant brand known for its quick service, quality food, and family-friendly environment. The company operates thousands of outlets worldwide and is committed to delivering a consistent and enjoyable dining experience to all customers. McDonald's Alaska is a local family-owned and operated business that upholds McDonald's global standards while maintaining a close connection to the community it serves. This blend gives employees the advantage of working in a well-established international brand while enjoying the supportive atmosphere of a local business.
This role is ideal for individuals seeking flexible work hours, opportunities for career ... Show More
This role is ideal for individuals seeking flexible work hours, opportunities for career ... Show More
Job Requirements
- Open availability including mornings, days, dinners, late nights and weekends
- ability to stand for extended periods
- legal authorization to work
- ability to follow instructions
- good interpersonal skills
- commitment to excellent customer service
Job Qualifications
- High school diploma or equivalent preferred
- previous experience in fast food or customer service is advantageous but not required
- strong communication skills
- ability to work in a fast-paced environment
- willingness to learn and adapt
- reliable and punctual
- team-oriented attitude
Job Duties
- Prepare food according to McDonald's quality standards
- provide excellent customer service to ensure a positive dining experience
- maintain cleanliness and sanitation of the restaurant
- operate kitchen and front counter equipment
- work collaboratively with team members
- handle cash and process orders accurately
- participate in training and development programs
Job Qualifications
Experience
No experience required
Job Location
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