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Job Overview

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Employment Type

Full-time
Part-time
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Compensation

Hourly
Range $10.00 - $18.75
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Paid Time Off
Employee Discounts
flexible schedule
Career development opportunities

Job Description

Buffalo Wild Wings is a highly recognized American casual dining restaurant and sports bar franchise known for its lively atmosphere, diverse menu, and extensive selection of beverages. The company is renowned for providing guests with a dynamic environment to enjoy a variety of wing flavors, handcrafted drinks, and engage in sports viewing experiences. Buffalo Wild Wings prides itself on creating a welcoming and exciting experience for all patrons, placing strong emphasis on excellent customer service, quality food and drinks, and an atmosphere that supports social interaction and entertainment.

The role of a Bartender at Buffalo Wild Wings is pivota... Show More

Job Requirements

  • At least 21 years of age
  • Prior bartending experience required
  • Ability to lift at least 50 pounds

Job Qualifications

  • At least 21 years of age
  • Prior bartending experience required
  • Ability to lift at least 50 pounds

Job Duties

  • Make personal connections with guests to create loyalty through engaging conversations supporting sports, other promotional programs, or unique guest interests
  • Check identification to ensure guests meet minimum age requirements for consumption of alcoholic beverages and comply with RAS procedures as defined by federal and state laws
  • Prepare alcoholic and non-alcoholic beverages for guests per BWW's specifications
  • Inform guests of the Beer of the Month and make suggestions upon request
  • Replace kegs and restock bottles of alcohol when necessary
  • Monitor and manage bar inventory and cost control measures including tracking waste per company drink specs
  • Monitor current levels of inventory including stemware, glassware, garnishes, etc. to ensure proper levels, and prepares, washes, and sterilizes these items to replenish inventory as required
  • Collect and accurately process guest payments
  • Attempt to limit problems and liability related to customer excessive drinking by taking appropriate precautions RAS (Responsible Alcohol Service)
  • Take food and beverage orders from serving staff or directly from guests
  • Maintain neat and clean bar area

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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