Job Overview
Employment Type
Full-time
Work Schedule
Standard Hours
Day Shifts
Benefits
Daily Pay
Medical
Dental
Vision
short-term disability
long-term disability
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Conveniently located in downtown Springfield, our inviting hotel is perfectly situated for family vacations, romantic getaways, or business travelers. Guests can settle into spacious rooms featuring complimentary Wi-Fi access, Plug-in Panel for streaming media, and plush bedding. Travelers will enjoy delicious dining in our Springfield hotel's restaurant or they can have a light meal and drinks in our award-winning sports bar. The classically-designed meeting and event venues within our downtown hotel are ideal for planning corporate gatherings, weddings, and other social galas. Our experienced staff, including planning and catering experts, are always on hand to assist. When it's time to... Show More
Job Requirements
- High school diploma or equivalent preferred
- Previous experience in hospitality or food and beverage service is a plus
- Strong interpersonal and communication skills
- Must obtain and maintain any required certifications such as Alcohol Awareness and Food Handler's Card as per state regulations
Job Qualifications
- High school diploma or equivalent preferred
- Previous experience in hospitality or food and beverage service is a plus
- Strong interpersonal and communication skills with the ability to engage with guests and coworkers professionally
- Ability to obtain and maintain any required certifications such as Alcohol Awareness and Food Handler's Card as per state regulations
Job Duties
- Create warm, memorable dining moments by greeting guests with a smile, taking accurate orders, and making sure every need is met from start to finish
- Know the menu inside and out including ingredients, dietary needs, daily specials, and alcohol service guidelines to guide guests like a pro
- Deliver food and drinks quickly and flawlessly with attention to detail that keeps orders spot-on and guests happy
- Juggle multiple tables with ease, keeping service smooth, spaces clean, and maintaining composure in high-pressure moments
- Handle transactions with precision, close checks confidently, and follow all company and security protocols
- Keep the service area spotless and safe, following hygiene regulations and certification standards
- Stay energized and on your feet, lifting, bending, and moving with strength and endurance throughout your shift
OysterLink - a focused job platform for restaurants and hotels.
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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