Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $50,000.00 - $55,000.00
Work Schedule
Standard Hours
Benefits
Daily Pay
Medical insurance
Dental Insurance
Vision Insurance
short-term disability income
Long-term disability income
term life insurance
accidental death and dismemberment insurance
Paid Time Off
Employee assistance program
401k Retirement Plan
Job Description
Chicago Marriott Midway is a distinguished hotel located near Chicago Midway Airport, known for its high standards of hospitality and guest service excellence. Recognized as a 2020 AAA Inspector's Best of Housekeeping hotel, it offers guests sophisticated comfort through stylish rooms equipped with pillow-top mattresses and spacious workstations featuring ergonomic seating. Select rooms provide access to an exclusive concierge lounge, enriching the guest experience. The hotel also boasts an onsite Starbucks, a dining venue called Copper Fox serving satisfying meals, an indoor pool, and a 24/7 fitness center that caters to guests maintaining an active lifestyle. Conveniently positioned with easy... Show More
Job Requirements
- Minimum of 5 years progressive experience in hospitality or related college degree with experience
- proficient in Windows, spreadsheets, and word processing
- strong financial and arithmetic skills
- supervisory experience preferred
- excellent communication, decision-making, and problem-solving skills
- ability to stay composed and objective under pressure
Job Qualifications
- Minimum of 5 years' progressive experience in hospitality or relevant college degree with related experience
- proficiency in Windows, spreadsheets, and word processing
- strong financial and arithmetic skills
- supervisory experience preferred
- excellent communication, decision-making, and problem-solving abilities
- ability to stay composed and objective under pressure
Job Duties
- Coach and train team members to ensure smooth shift operations
- uphold grooming, safety, and certification standards including Food Handlers and Alcohol Awareness
- manage payroll, staff scheduling, and productivity reports
- ensure quality control of food and beverage presentation
- develop and execute promotional campaigns
- oversee inventory management and beverage purchasing
- maintain excellent communication and resolve guest issues promptly
Restaurant, hotel, and hospitality jobs on OysterLink.
Job Qualifications
Experience
Expert Level (7+ years)
Job Location
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