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Tommy Bahama

Marlin Bar Assistant Manager

St Petersburg, FL, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Range $16.00 - $24.00
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Work Schedule

Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Equal employment opportunity

Job Description

Tommy Bahama is a renowned lifestyle brand known for its commitment to creating an island-inspired experience through its restaurants, retail stores, and resorts. With a strong emphasis on delivering exceptional guest service, Tommy Bahama embodies a relaxed yet sophisticated tropical atmosphere that resonates with both locals and tourists seeking a unique blend of comfort and style. The brand's dedication to quality and hospitality extends throughout its operations, offering employees a dynamic work environment that values growth, development, and cultural inclusivity.

Tommy Bahama is currently seeking a Marlin Bar Assistant Manager to join their vibrant restaurant team. This role ... Show More

Job Requirements

  • Must be 18 years of age or older
  • High school diploma or GED
  • Generally 3 years of food and beverage experience with some leadership experience preferred
  • Current food handler's card
  • Alcohol service certification as required by federal or state or local law
  • Familiarity with OpenTable reservation system preferred
  • Ability to work varied shifts including nights, weekends and holidays
  • Basic math skills
  • Computer skills including Microsoft Office
  • Ability to lift and move up to 50 pounds frequently
  • Ability to bend, stoop, kneel frequently
  • Ability to climb ladders occasionally
  • Ability to stand for up to 8 hours during shifts
  • Possible travel for training and assisting other locations

Job Qualifications

  • High school diploma or GED
  • Minimum of 3 years of food and beverage experience with leadership preferred
  • Current food handler's card
  • Alcohol service certification as required by law
  • Familiarity with OpenTable reservation system preferred
  • Basic math skills
  • Proficiency in Microsoft Office

Job Duties

  • Assist in creating a learning and nurturing environment for team members that promotes sales and service success and career growth
  • Assist the Marlin Bar Manager with recruitment and hiring strategies
  • Maintain appropriate staff levels
  • Hire, orient, train, coach, and provide performance feedback
  • Facilitate company training programs and monitor performance
  • Practice proactive performance management in partnership with Regional Manager and HR
  • Manage restaurant expenses ensuring budget compliance
  • Ensure consistent execution of company policies and procedures
  • Develop and streamline Marlin Bar processes
  • Communicate the Tommy Bahama lifestyle through brand execution
  • Ensure employee appearance reflects brand image
  • Manage upkeep of kitchen, bar, and exterior areas
  • Embrace and articulate Tommy Bahama culture and core values
  • Handle cash and operate point-of-sale system
  • Possess knowledge and enforcement of food and beverage menus and hospitality standards
  • Practice food safety and sanitation guidelines
  • Interact with guests and cultivate community relationships
  • Perform other duties as assigned

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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