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Tommy Bahama

Marlin Bar Assistant Manager

Las Vegas, NV, USA|Travel, Onsite

Job Overview

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Employment Type

Full-time
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Compensation

Type:
Hourly
Rate:
Exact $27.00
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Work Schedule

Flexible
Weekend Shifts
Night Shifts
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Benefits

Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
training programs
Career Development

Job Description

Tommy Bahama is a premier lifestyle brand renowned for its commitment to embodying the essence of island living through upscale casual apparel, home furnishings, and a unique restaurant and bar experience. The Marlin Bar, part of this distinguished brand, delivers a vibrant dining atmosphere inspired by the high-end coastal lifestyle. Focusing on providing exceptional guest experiences, Tommy Bahama continues to influence the hospitality industry by intertwining quality service with a relaxed yet sophisticated environment.

The Marlin Bar Assistant Manager role is integral to sustaining this high level of service and operational excellence. This position involves assisting in overseeing all restauran... Show More

Job Requirements

  • High School diploma or GED required
  • Must be 18 years or older
  • Minimum three years of food and beverage experience with some leadership preferred
  • Current food handler's card and alcohol service certification as required by federal state or local law
  • Familiarity with Open Table reservation system preferred
  • Ability to work shifts including nights weekends and holidays
  • Basic math skills
  • Computer skills including Microsoft Office
  • Physical ability to lift and move up to 50 pounds frequently
  • Ability to bend stoop and kneel frequently
  • Ability to climb ladders occasionally
  • Ability to stand for up to eight hours
  • Willingness to travel for training and assisting other locations
  • Flexibility to work varied hours and days including nights weekends and holidays

Job Qualifications

  • High School diploma or GED
  • Three years of food and beverage experience preferred with some leadership experience
  • Current food handler's card
  • Alcohol service certification as required by law
  • Familiarity with Open Table reservation systems preferred
  • Basic math skills
  • Computer skills including Microsoft Office

Job Duties

  • Assist in creating a learning and nurturing environment for team members that promotes sales and service success and internal career growth
  • Assist the Marlin Bar Manager to develop and implement recruitment strategies including proactive hiring
  • Maintain appropriate staff levels
  • Hire qualified people and provide effective orientation, training, coaching, and performance feedback
  • Facilitate implementation of company learning and training programs and monitor performance
  • Practice proactive performance management with Regional Manager and HR to ensure policy adherence
  • Assist employees with career development strategies to improve retention and bench strength
  • Manage individual restaurant expenses ensuring budgetary compliance
  • Ensure consistent execution of company policies and procedures
  • Develop and streamline restaurant processes in partnership with the manager
  • Communicate the Tommy Bahama lifestyle through brand execution
  • Manage employee appearance to reflect brand image
  • Oversee kitchen, bar, and restaurant exterior upkeep
  • Embrace and promote Tommy Bahama culture and core values
  • Enforce food and beverage menu knowledge and hospitality standards
  • Interact with guests and cultivate community relationships
  • Practice proper cash handling and POS system operation
  • Ensure food handling, safety, and sanitation compliance
  • Perform other assigned duties

Job Qualifications

Experience

Mid Level (3-7 years)

Job Location

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