Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $24.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
employee discount
Retirement Plan
Training and development opportunities
flexible scheduling
Job Description
Tommy Bahama is a renowned brand synonymous with island-inspired lifestyle and hospitality. They operate multiple restaurant and retail locations that embody an upscale yet relaxed atmosphere, offering guests an immersive experience that reflects the brand's core values of quality, warmth, and aloha spirit. The company is dedicated to providing exceptional service and creating memorable experiences while fostering a positive and inclusive environment for its employees. Recognized for its commitment to authenticity and excellence, Tommy Bahama continues to grow its footprint, inviting passionate individuals to join its vibrant team.
The Marlin Bar Assistant Manager role is a pivotal position... Show More
The Marlin Bar Assistant Manager role is a pivotal position... Show More
Job Requirements
- Must be 18 years of age or older
- High school diploma or GED required
- Minimum of 3 years food and beverage experience with leadership preferred
- Current food handler's card and alcohol service certification as required by federal, state, or local law
- Ability to work shifts including nights, weekends, and holidays
- Basic math and computer skills
- Ability to lift or move up to 50 pounds frequently
- Capability to stand for shifts up to 8 hours
- Ability to bend, stoop, kneel frequently
- Occasional ladder climbing
- Flexibility to travel for training and assist other locations
- Must uphold Tommy Bahama policies and culture
- Must be receptive to feedback and coaching
Job Qualifications
- High school diploma or GED
- Minimum of 3 years of food and beverage experience with some leadership experience preferred
- Current food handler's card
- Alcohol service certification as required by law
- Familiarity with Open Table reservation systems preferred
- Basic math skills
- Proficient in Microsoft Office
- Strong leadership and mentoring skills
- Excellent communication and interpersonal skills
Job Duties
- Assist in creating a learning and nurturing environment for team members that promotes sales and service success and career growth
- Assist the Marlin Bar Manager in developing and implementing recruitment strategies
- Hire, orient, train, coach, and provide performance feedback to employees
- Facilitate company learning and training programs and monitor performance
- Practice proactive performance management in partnership with the Regional Manager and HR
- Assist employees with career development strategies to improve retention and build bench strength
- Manage restaurant expenses ensuring budgetary compliance
- Ensure consistent execution of company policies and procedures
- Develop and streamline restaurant processes in partnership with the Marlin Bar Manager
- Communicate and reflect the Tommy Bahama brand lifestyle and culture
- Maintain employee appearance standards reflecting the brand image
- Manage upkeep of kitchen, bar, and restaurant exterior
- Enforce food and beverage menu knowledge and hospitality standards
- Interact with guests and cultivate authentic community relationships
- Practice proper cash handling and point-of-sale system operation
- Comply with food safety and sanitation guidelines
- Perform other duties as assigned
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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