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Job Overview

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Employment Type

Part-time
Hourly
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Work Schedule

Standard Hours
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Benefits

hourly wage
tip eligibility
Service charge eligibility
Work in a luxury hotel environment
Opportunity for professional growth
Inclusive and diverse workplace
Flexible part-time schedule

Job Description

The Miami Beach EDITION is a distinguished luxury hotel situated at 2901 Collins Ave, Miami Beach, Florida. As part of the prestigious EDITION Hotels portfolio under Marriott International, this establishment embodies the perfect blend of elegant boutique style, world-class luxury services, and innovative hospitality experiences. The EDITION brand is renowned for delivering sophisticated experiences to a discerning clientele, emphasizing originality, design elegance, individualized perfectionism, and exceptional service quality. This venue caters to guests seeking comfort imbued with charisma and charm, continuously pushing the boundaries of conventional hospitality to offer unforgettable moments and memorable stays.

The position available is fo... Show More

Job Requirements

  • High school diploma or equivalent
  • Minimum 1 year of related work experience
  • No supervisory experience required
  • No licenses or certifications required
  • Ability to stand and walk for extended periods
  • Ability to lift and carry up to 25 pounds
  • Ability to communicate effectively in English and Spanish preferred

Job Qualifications

  • High school diploma or equivalent
  • At least 1 year of related experience in beverage or hospitality service
  • Strong interpersonal and communication skills
  • Ability to work in a fast-paced environment
  • Passion for delivering exceptional guest service
  • Basic knowledge of current beverage trends
  • Physical ability to perform necessary tasks such as standing and lifting

Job Duties

  • Prepare a variety of beverages for guests accurately
  • Create a unique and memorable guest experience
  • Understand and anticipate evolving guest needs
  • Maintain the appearance and functionality of the bar
  • Collaborate with hotel departments and community
  • Adhere to safety protocols and company policies
  • Handle cash and manage service charge accurately

Job Qualifications

Experience

Mid Level (3-7 years)


Job Location

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