Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $17.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Job Description
Maple Hospitality Group is a renowned hospitality company known for its commitment to exceptional guest experiences and a supportive workplace. This group operates several high-end dining establishments and emphasizes service excellence, professionalism, and inclusivity as core values. With a focus on offering great work environments, the company fosters diversity and inclusion, ensuring all team members feel valued and respected. Their restaurants are located in vibrant areas such as Scottsdale, AZ, where they serve a mix of local and international guests, striving to maintain a reputation for outstanding culinary and hospitality service.
The role available is that of a Dining R... Show More
The role available is that of a Dining R... Show More
Job Requirements
- Minimum 3 years experience in high volume atmosphere
- Ability to lift and carry up to 70 pounds and walk/stand for a 6-8 hour shift
- Must be able to one-arm carry a large tray over your head of up to 10lbs
- Fluent in English
- Ability to clearly articulate guests needs to teammates
- Professional attitude
- Punctuality
- Flexible hours including days, nights, weekends, holidays
- Ability to work at a rapid pace while maintaining attention to detail
- Professional appearance and clean uniform
- Skilled in time management
Job Qualifications
- Minimum 3 years experience in high volume atmosphere
- Ability to lift and carry up to 70 pounds and walk/stand for a 6-8 hour shift
- Must be able to one-arm carry a large tray over your head of up to 10lbs
- Fluent in English and ability to clearly articulate guests needs to teammates
- Professional, articulate, friendly, and punctual
- Possesses and exhibits the drive to provide exceptional service
- Flexible hours are required (need to be able to work days, nights, weekends, holidays)
- Must be able to work at a rapid pace while maintaining attention to detail
- Ensure a professional appearance in a clean uniform
- Skilled in time management
Job Duties
- Exhibit an excellent service attitude and be willing to go out of their way to accommodate our guests
- Be flexible and adjust to meet the changing needs of the restaurant and guests
- Maintain a level of professionalism and community effectively
- Pick up food from the pass and deliver it to tables
- Maintain a professional image
- Set, organize and restock service area
- Return all items to their zoned location
- Respect guest right of way
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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