Job Overview
Compensation
Type:
Hourly
Rate:
Range $25.00 - $30.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Continuing education opportunities
Travel opportunities
Job Description
Maple Hospitality Group is a distinguished hospitality company renowned for its commitment to culinary excellence and unparalleled service. Founded by the acclaimed restaurateur Jim Lasky and the celebrated two-Michelin-starred Chef Danny Grant, the group has established itself as a beacon of innovative fine dining. Known for their creative and cutting-edge approach, Maple Hospitality Group aims to craft iconic destinations that offer guests an extraordinary culinary experience. With locations spanning major cities including Chicago, Scottsdale, Dallas, and Miami, the group is rapidly expanding its footprint and influence in the hospitality industry.
The company culture at Maple Hospitality Group is dee... Show More
The company culture at Maple Hospitality Group is dee... Show More
Job Requirements
- High school diploma or equivalent
- prior experience in a professional kitchen or bakery preferred
- ability to work flexible hours including weekends and holidays
- physical ability to stand for extended periods
- commitment to maintaining hygiene and safety standards
Job Qualifications
- Previous experience in pastry preparation
- knowledge of nutrition and sanitation regulations
- ability to follow detailed instructions
- strong attention to detail
- excellent teamwork and communication skills
Job Duties
- Prep pastries for service
- set up and stock station with necessary supplies
- ensure food comes out simultaneously with attention to detail
- answer, report and follow executive or pastry chef's instructions
- comply with nutrition and sanitation regulations and safety standards
- must be able to work a flexible schedule to include weekends and holidays
Job Qualifications
Experience
No experience required
Job Location
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