Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $500,000.00
Work Schedule
Standard Hours
Benefits
Company funded tuition assistance
Paid Time Off
401(k) with 100% match up to 5%
Medical insurance
Dental Insurance
Vision Insurance
competitive pay
Career Development
Quarterly bonus program
Profit sharing
Job Description
Love's Travel Stops and Country Stores is a family-owned and operated business that has been fueling customers' journeys since 1964. Headquartered in Oklahoma City, Love's has grown to become a leading travel stop and convenience store brand with more than 630 locations across 42 states in North America and Europe. Known for its commitment to innovation, perseverance, and customer satisfaction, Love's employs over 40,000 team members and offers a range of products and services that cater to professional drivers, fleets, four-wheel customers, RVers, and alternative fuel and wholesale fuel customers. The company is distinguished by its dedication to giving back... Show More
Job Requirements
- High school diploma or equivalent
- 1+ years restaurant management experience
- Experience managing operations with an annual sales volume of $500k or more
- Experience affecting and deciphering budgets and profit and loss statements
- Excellent communication and interpersonal skills
- Strong organizational and multitasking abilities
- Intermediate computer skills including Microsoft Office, Outlook, Word, and Excel
- Ability to lift and move items over 50 pounds
- Ability to successfully complete a pre-employment background check and drug screening
Job Qualifications
- 1+ years restaurant management experience
- 1+ years managing operations with an annual sales volume of $500k+
- 1+ years affecting and deciphering budgets and profit and loss statements
- Excellent communication and interpersonal skills with a customer satisfaction focus
- Strong organizational and multitasking abilities with attention to detail
- Intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel
- Ability to successfully complete a pre-employment background check and drug screening
Job Duties
- Ensure a safe, clean, and well-maintained kitchen along with adherence to proper food safety procedures
- Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
- Assist the General Manager with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting
- Work alongside team members to coach and develop in preparing and packaging customer orders in a timely manner and to maximize customer service expectations
- Understand financial reporting including profit and loss statements to affect business changes and capitalize on opportunities
- Address customer feedback and work to improve the overall dining experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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