Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $500,000.00
Work Schedule
Standard Hours
Benefits
Company funded tuition assistance
Paid Time Off
401(k) with 100% match up to 5%
Medical insurance
Dental Insurance
Vision Insurance
competitive pay
Career Development
Quarterly bonus program
Profit sharing
Job Description
Love's Travel Stops and Country Stores has been fueling customers' journeys since 1964, growing into a family-owned and operated business headquartered in Oklahoma City. With over 40,000 team members and more than 630 locations across 42 states in North America and Europe, Love's has established itself as a leader in travel stops and convenience stores. The company is committed to innovation, perseverance, and providing exceptional value to a diverse customer base including professional drivers, fleets, four-wheel customers, RVers, alternative fuel users, and wholesale fuel customers. Love's is recognized for its inclusive and diverse work environment, along with its dedication to... Show More
Job Requirements
- High school diploma or equivalent
- 1+ years restaurant management experience
- Experience managing operations with annual sales volume of $500k+
- Experience analyzing budgets and profit and loss statements
- Excellent communication and interpersonal skills
- Strong organizational skills and attention to detail
- Intermediate computer proficiency with Microsoft Office suite
- Physical ability to lift/move items over 50 pounds
- Willingness to undergo pre-employment background check and drug screening
Job Qualifications
- 1+ years restaurant management experience
- 1+ years managing operations with annual sales volume of $500k+
- 1+ years affecting and deciphering budgets and profit and loss statements
- Strong communication and interpersonal skills with a customer satisfaction focus
- Strong organizational and multitasking abilities with attention to detail
- Intermediate computer skills including Microsoft Office, Outlook, Word, and Excel
- Ability to lift and move items over 50 pounds
- Ability to successfully complete a pre-employment background check and drug screening
Job Duties
- Ensure a safe, clean, and well-maintained kitchen along with adherence to proper food safety procedures
- Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
- Assist the General Manager with proper task execution, safety practices, scheduling, cash integrity, talent acquisition, development, and reporting
- Work alongside team members to coach and develop in preparing and packaging customer orders in a timely manner to maximize customer service expectations
- Understand financial reporting including profit and loss statements to affect business changes and capitalize on opportunities
- Address customer feedback and work to improve the overall dining experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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