Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Exact $500,000.00
Work Schedule
Standard Hours
Benefits
Company funded tuition assistance
Paid Time Off
401(k) – 100% match up to 5%
Medical insurance
Dental Insurance
Vision Insurance
Quarterly bonus program
Profit sharing
Job Description
Love's Travel Stops and Country Stores is a renowned family-owned and operated business that has been fueling customers' journeys since 1964. Headquartered in Oklahoma City, this dynamic company boasts more than 40,000 team members spread across North America and Europe. With over 630 locations in 42 states, Love's focuses on travel stops and convenience stores designed to provide value not only to professional drivers and fleets but also to four-wheel customers, RVers, and those seeking alternative and wholesale fuel options. The company is deeply committed to innovation and perseverance, which has helped it maintain a strong presence and reputation in... Show More
Job Requirements
- Ability to successfully complete a pre-employment background check and drug screening
- Frequent lifting/moving of items over 50 pounds or more
- Ability to work in a fast-paced environment
- Flexibility to work various shifts including weekends and holidays
Job Qualifications
- 1+ years restaurant management experience
- 1+ years managing operations with an annual sales volume of $500k+
- 1+ years affecting and deciphering budgets and P&L statements
- Excellent communication and interpersonal skills with a customer satisfaction focus
- Strong organizational and multitasking abilities with attention to detail
- Intermediate level computer skills including Microsoft Office, Outlook, Word, and Excel
Job Duties
- Ensure a safe, clean, and well-maintained kitchen, along with adherence to proper food safety procedures
- Drive sales of products and services through efficient ordering, stocking, inventory management, and food preparation
- Assist the General Manager of the facility with proper task execution and completion, follow effective safety practices, schedule and cash integrity, talent acquisition and development, and complete daily, weekly, and monthly reporting
- Work alongside team members to coach and develop in preparing and packaging customer orders in a timely manner and to maximize customer service expectations
- Understand financial reporting which includes profit and loss statements to affect business changes and capitalize on opportunities
- Address customer feedback and work to improve the overall dining experience
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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