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Firehouse Subs

Manager or Crew-Mechanicsville location

Job Overview

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Employment Type

Hourly
Part-time
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Compensation

Type:
Hourly
Rate:
Range $12.00 - $21.00
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Work Schedule

Standard Hours
Day Shifts
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Benefits

competitive pay
Tipping opportunity
Employee Discounts
flexible scheduling
Paid training
safe work environment
team-oriented culture

Job Description

Firehouse Subs is a popular American restaurant chain known for its dedication to serving hearty and flavorful food along with heartfelt service and a commitment to public safety. Founded in 1994 in Jacksonville, Florida by brothers and former firefighters Chris Sorensen and Robin Sorensen, Firehouse Subs has grown into a respected brand in the fast-food industry. The brand is recognized for its hot and generously filled subs made with the highest quality meats and cheeses. Beyond food, Firehouse Subs is deeply committed to community service and philanthropy through the Firehouse Subs Public Safety Foundation, which donates to the purchase of... Show More

Job Requirements

  • able to work in a fast-paced environment
  • excellent menu and product knowledge
  • accountable for the preparation of the guest's order
  • able to communicate effectively with guests and handle questions and concerns in a professional manner
  • team player
  • thanks the guest sincerely for their business
  • participates in all Firehouse Subs Public Safety Foundation fundraising initiatives
  • maintains an organized, stocked, and sanitary work space
  • able and willing to complete other restaurant functions such as cashier or cleaning, per management direction
  • maintains a safe work environment, adhering to all established food and safety guidelines
  • able to lift up to 50 lbs

Job Qualifications

  • high school diploma or equivalent
  • previous experience in a fast-paced food service environment preferred
  • strong communication skills
  • team player
  • knowledge of food safety practices
  • ability to work under pressure
  • customer service orientation

Job Duties

  • Prepare guest orders accurately and efficiently
  • maintain excellent menu and product knowledge
  • communicate professionally with guests and handle concerns
  • keep work area organized, stocked, and sanitary
  • participate in Firehouse Subs Public Safety Foundation fundraising initiatives
  • assist with cashier or cleaning duties as assigned
  • adhere to food safety and workplace safety guidelines

Job Qualifications

Experience

Entry Level (1-2 years)

Job Location

We didn't receive the exact location for this job posting,
please contact the employer.