Job Overview
Employment Type
Full-time
Compensation
Type:
Salary
Rate:
Range $36,100.00 - $57,800.00
Work Schedule
Flexible
Day Shifts
Benefits
Family first atmosphere
Medical insurance
Dental Insurance
Vision Insurance
Life insurance
Disability insurance
401k plan
Paid Time Off
Paid gym memberships
Monthly teambuilding exercises
Everyday pay options
flexible schedules
Professional training
Advancement opportunities
leadership training
Job Description
The company is a family-led enterprise spanning four generations, committed to the vision of improving lives by leaving people better than they found them. This organization goes beyond being just an oil company, convenience store, or restaurant; it emphasizes a family-oriented culture that values customers, supports over 1000 team members, and actively contributes to the communities it serves. With a solid foundation grounded in family leadership and community dedication, the company provides a work environment where personal and professional growth are prioritized. The employment type for this position is full-time, offering flexible hours between 5 am and 4 pm, ensuring... Show More
Job Requirements
- High school diploma or equivalent
- Previous food service experience
- Ability to work flexible hours between 5am and 4pm
- Strong leadership skills
- Knowledge of food safety and health regulations
- Ability to maintain cleanliness and safety standards
- Ability to manage inventory and cash handling
- Effective communication skills
Job Qualifications
- High school diploma or equivalent
- Previous experience in food service management preferred
- Strong leadership and team coaching abilities
- Knowledge of food safety regulations and standards
- Excellent customer service skills
- Ability to maintain accurate financial and inventory records
- Strong communication and organizational skills
Job Duties
- Provides excellent guest service in a fast and friendly manner and coaches team members to do the same
- Maintains a clean restaurant environment by cleaning and performing general housekeeping duties
- Assigns shift duties to team members and follows up to ensure completion
- Directs team and ensures all food items are prepared and served in accordance with all Brand, Company, and health department regulations
- Coaches team members to follow guidelines for food preparation and production management
- Ensures product quality, food safety, and operational standards are met
- Ensures all food costs and food waste numbers are in line with company goals
- Monitors and ensures accuracy of all cash, sales, and inventory control records for the duration of the shift
- Completes end of shift and end of day paperwork and counts as required
- Communicates any discrepancies to store leader
- Guarantees a safe environment for team members and guests by following all government laws and safety codes
- Maintains a neat and clean appearance in the store, kitchen, and dining areas
- Ensures the cooler, store shelves and displays are clean, fully stocked, and fronted
- Notifies Store Leader of any maintenance problems
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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