Job Overview
Employment Type
Internship
Compensation
Type:
Salary
Rate:
Range $40,800.00 - $66,100.00
Work Schedule
Flexible
Weekend Shifts
Night Shifts
Benefits
Training and Development
flexible schedule
Networking opportunities
Professional mentorship
career advancement
Job Description
MPCC is a prestigious private club dedicated to providing its members with an exceptional social and recreational experience. With an unwavering commitment to excellence, the club offers a wide range of amenities including dining services, recreational facilities, and community events that foster a welcoming and vibrant atmosphere. Established as a cornerstone of the local community, MPCC emphasizes professionalism, exclusivity, and top-tier service, making it a premier destination for members who seek not just leisure but also a sense of belonging and personalized attention.
The club is currently offering an exciting opportunity through its Manager in Training (MIT) program, specifically... Show More
The club is currently offering an exciting opportunity through its Manager in Training (MIT) program, specifically... Show More
Job Requirements
- Recent graduate or graduating senior from an accredited four-year college or university preferably in hospitality business management
- Ability to work flexible schedule including nights holidays and weekends
- Excellent written and oral communication skills
- High level of attention to detail
- Ability to work in a variety of work environments and roles indoors outdoors seated and standing or walking
Job Qualifications
- Recent graduate or graduating senior from an accredited four-year college or university preferably in hospitality business management
- Excellent written and oral communication skills
- High level of attention to detail
- Ability to work in a variety of work environments and roles indoors outdoors seated and standing or walking
- Ability to work flexible schedule including nights holidays and weekends
Job Duties
- Work alongside the food and beverage team to serve guests in a la carte banquet and pool service dining spaces
- Collaborate with management team to oversee pool snack bar service in the summertime
- Resolve member complaints and display effective service recovery tactics
- Contribute to various managerial tasks including inventory scheduling hiring training
- Participate in learning opportunities including club tours CMAA education reading assignments projects
- Complete year-end project as assigned by internship coordinator
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Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
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