You're Viewing 1 Of 95,000+ Jobs On OysterLink
Job Overview
Employment Type
Full-time
Compensation
Salary
Range $42,500.00 - $65,700.00
Work Schedule
Flexible
Benefits
parking
Associate meals
Travel Discounts
Rental car discounts
Attraction tickets discounts
Car and computer discounts
Associate recognition events
Job Description
The Westin Nashville is a premier hotel located in the vibrant heart of downtown Nashville. Known for its elevated hospitality, dynamic event spaces, and exceptional service, The Westin Nashville provides an exquisite environment for a variety of events ranging from elegant galas and corporate conferences to unforgettable celebrations. As part of the Marriott International family, this establishment is committed to excellence, innovation, and creating memorable guest experiences. With its prime location and state-of-the-art facilities, The Westin Nashville attracts a diverse clientele looking for top-tier service and impeccable event management. The hotel prides itself on fostering a work culture that values... Show More
Job Requirements
- Previous restaurant or banquet management experience required
- Strong leadership and communication skills
- Ability to manage payroll and scheduling
- Knowledge of liquor laws and health regulations
- Strong organizational and multitasking abilities
- Professional appearance and demeanor
- Ability to stand, walk, or sit for extended periods
- Reliable transportation and consistent attendance
Job Qualifications
- Previous restaurant or banquet management experience required
- Strong leadership and communication skills
- Ability to manage payroll and scheduling
- Knowledge of liquor laws and health regulations
- Strong organizational and multitasking abilities
- Professional appearance and demeanor
- Ability to stand, walk, or sit for extended periods
- Reliable transportation and consistent attendance
Job Duties
- Drive revenue growth and share ideas to promote business
- Maintain revenue and payroll budgets
- Meet productivity goals while keeping service quality consistently high
- Hire, train, supervise, and inspire banquet team members
- Create schedules and monitor payroll and tip distribution
- Maximize guest satisfaction while delivering strong financial performance
- Lead and oversee all banquet operations to ensure seamless execution, exceptional service, and adherence to brand standards
- Direct, develop, and inspire banquet team members through hiring, training, scheduling, and performance management
- Partner with Culinary, Catering, and Food & Beverage leadership to coordinate all event details and deliver flawless guest experiences
- Maintain strong financial oversight, including payroll, productivity, reporting, and inventory controls, to achieve budgeted goals
- Ensure compliance with all health, safety, liquor laws, SOPs, and company policies
- Serve as an active, visible presence during events, promptly resolving guest concerns and upholding service excellence
- Support overall Food & Beverage operations and perform additional duties as assigned by the Director of Banquets
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
Don't Stop At One Job - There's More
Create a free profile
We'll match you with best jobs
Get job offers faster
Search For More Opportunities:
More Jobs Like This:
View All