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Job Overview
Employment Type
Full-time
Hourly
Compensation
Salary
Range $39,100.00 - $55,200.00
Work Schedule
Standard Hours
Benefits
Paid vacation
bonus program
Medical insurance
Dental Insurance
Vision Insurance
meal compensation
Matching 401k
Life insurance
Advancement opportunities
Job Description
Kellan Restaurant Management Corp. is a renowned family-owned restaurant operator that excels in delivering exceptional dining experiences across its portfolio of full-service and fast-casual establishments. As one of the largest and top-performing independent restaurant operators, Kellan Restaurant Management Corp. prides itself on its strong commitment to quality, community, and team excellence. Their operations emphasize a vibrant and dynamic atmosphere with busy dining rooms and lively bar scenes, where fresh, high-quality ingredients are a staple and every dish and cocktail is crafted from scratch by skilled professionals who are passionate about hospitality.
The company is currently seeking motivated and experienced i... Show More
The company is currently seeking motivated and experienced i... Show More
Job Requirements
- one or more years of experience preferred in full service, fast casual or similar
- current or previous hourly restaurant experience serving, cooking, or bartending considered
- ability to work five-day work week
- commitment to teamwork and leadership
- readiness to manage busy high energy environments
Job Qualifications
- experience in full service or fast casual restaurant management preferred
- knowledge of restaurant operations and staff leadership
- ability to work in a fast-paced environment
- strong communication and organizational skills
- experience with food preparation and cocktail making beneficial
- proven ability to manage a team and meet operational goals
Job Duties
- manage daily restaurant operations effectively
- lead and develop restaurant staff
- ensure high-quality food and beverage preparation
- maintain a vibrant and welcoming dining and bar environment
- enforce health and safety standards
- coordinate with kitchen and bar teams
- handle customer relations and resolve issues promptly
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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