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Job Overview
Employment Type
Full-time
Compensation
Salary
Range $34,800.00 - $49,100.00
Work Schedule
Flexible
Weekend Shifts
Benefits
Competitive salaries
Health Insurance
Dental Insurance
Vision Insurance
generous vacation
401(k) Plan
short term disability
College Tuition Reimbursement
Job Description
Peter Piper Pizza is a well-established family entertainment and dining restaurant chain dedicated to creating memorable experiences for kids and families. The company focuses on bringing people together to celebrate special moments, providing a fun, safe, and friendly environment. With a strong emphasis on excellent guest service and food quality, Peter Piper Pizza operates in a fast-paced, energetic atmosphere where every guest is important. The company is known for balancing great food with engaging activities, making it a popular spot for families looking for enjoyable outings. As an integral part of the restaurant industry, Peter Piper Pizza is committed to... Show More
Job Requirements
- Must be at least eighteen years of age
- Pass company background check
- Valid driving record and proof of insurance
- Able to lift and move up to 50 pounds
- Able to stand for extended periods
- Obtain valid state-approved Seller/Server Certification within 90 days
- Obtain health certification within 90 days
- No visible tattoos on head, neck, or face above uniform
- Tattoos on arms or hands must be less than one inch unless concealed
- Willing to work flexible hours including weekends and holidays
- Ability to perform essential job functions as listed
Job Qualifications
- High school diploma or GED
- Strong oral communication and interpersonal skills
- Ability to interpret written, oral, diagram, or schedule instructions
- Competence in using computer and calculator
- Professional personal appearance
- Proven leadership and team management abilities
- Experience in a fast-paced environment is preferred but not mandatory
- Ability to resolve guest issues tactfully
Job Duties
- Supervise and train a team of 20 to 45 team members to ensure excellent guest service
- Oversee food preparation, safety, and quality standards
- Develop strategies to exceed sales goals in a fast-paced environment
- Manage overall operations ensuring increased sales profitability and employee retention
- Interact with customers providing excellent guest service and resolving complaints
- Motivate team members to deliver fast, accurate, and friendly service in clean surroundings
- Assume full accountability for restaurant profit and loss, implement marketing strategies, manage labor and inventory, and review financial reports
- Operate point of sale terminal effectively
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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