Job Overview
Employment Type
Full-time
Compensation
Type:
Hourly
Rate:
Range $11.00 - $13.00
Work Schedule
Standard Hours
Benefits
Monthly bonus
Annual Raises
Free Meals
Health Insurance
Dental Insurance
Vision Insurance
IRA employer match program
Paid vacation time
Paid birthdays off
Employee Discounts
Growth opportunity
Job Description
Subway is a globally recognized fast-food restaurant chain specializing in submarine sandwiches and salads. Founded in 1965, Subway has grown to become one of the world's largest quick-service restaurant brands, known for its commitment to fresh ingredients and customer satisfaction. The company prides itself on offering a wide variety of customizable menu options to cater to diverse tastes and dietary preferences, all served in a welcoming and efficient environment. With thousands of locations worldwide, Subway continues to expand, focusing on providing excellent service, high food quality standards, and maintaining a clean and safe environment for both customers and employees.
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Job Requirements
- Management experience preferred but not required
- Fast food service experience preferred but not required
- Base pay determined by experience level
- Positive self-motivated attitude
- Ability to maintain strong relationships with employees
- Ability to work flexible hours
Job Qualifications
- High school diploma or equivalent preferred
- Previous management experience preferred
- Fast food service experience preferred
- Strong leadership and communication skills
- Ability to motivate and support staff
- Knowledge of food safety standards
- Basic financial management skills
Job Duties
- Perform and direct overall restaurant management
- Ensure food safety, product preparation, and cleanliness standards are maintained
- Recruit and train staff
- Support and motivate employees
- Manage inventory and money control systems
- Maintain business records
- Deliver exceptional customer service to maximize monthly bonus
Job Qualifications
Experience
Mid Level (3-7 years)
Job Location
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