Job Overview
Employment Type
Full-time
Part-time
Compensation
Type:
Hourly
Rate:
Range $50.00 - $70.00
Work Schedule
Weekend Shifts
Benefits
Medical insurance
Dental Insurance
Paid Time Off
competitive hourly wage
Professional growth opportunities
Employee Discounts
flexible scheduling
Job Description
Houston's North Miami Beach is a distinguished establishment within The Hillstone Restaurant Group, a recognized leader in the upscale dining industry with a reputation for exceptional service and culinary excellence. Situated in a vibrant community, Houston's offers a unique dining experience that combines a warm, inviting atmosphere with high-quality cuisine and exemplary customer care. The Hillstone Restaurant Group has been featured in major publications such as Bon Appetit magazine, highlighting their commitment to maintaining high standards in restaurant operations and employee development.
We are currently seeking motivated Maitre d' candidates to join our successful team at Houston's North Miam... Show More
We are currently seeking motivated Maitre d' candidates to join our successful team at Houston's North Miam... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in hospitality or restaurant environment
- Availability to work evenings, weekends, and holidays
- Strong communication skills
- Ability to work in a fast-paced environment
- Poise and professional appearance
- Authorization to work in the United States
Job Qualifications
- Prior experience as a maitre d' or in a similar supervisory role in upscale dining
- Strong communication and interpersonal skills
- Ability to remain calm and professional under pressure
- Excellent organizational and multitasking abilities
- Knowledge of restaurant reservation systems
- High school diploma or equivalent preferred
- Customer service orientation
Job Duties
- Greet guests upon arrival and provide a warm welcome
- Manage reservations and seating assignments efficiently
- Coordinate with kitchen and wait staff to ensure timely service
- Handle guest inquiries and resolve complaints diplomatically
- Monitor dining room flow and adjust seating as necessary
- Train and supervise front-of-house staff
- Maintain a polished and professional appearance at all times
Job Qualifications
Experience
No experience required
Job Location
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