Job Overview
Compensation
Type:
Hourly
Rate:
Range $19.00 - $25.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Employee Discounts
Retirement Plan
Paid holidays
Career Development
Job Description
Groot Hospitality is a dynamic and diverse hospitality company dedicated to delivering exceptional guest experiences through passion, commitment to company values, and a strong focus on customer service. The company prides itself on fostering a multicultural and fast-paced work environment that encourages teamwork, integrity, and growth. Recognized for its inclusive culture, Groot Hospitality continually seeks enthusiastic individuals who are aligned with its core philosophy of hospitality excellence, company growth, and outstanding customer engagement.
As part of the Groot Hospitality team, employees are welcomed into a culture that values work-life balance and offers rewarding career opportunities. The company’s commitment to ... Show More
As part of the Groot Hospitality team, employees are welcomed into a culture that values work-life balance and offers rewarding career opportunities. The company’s commitment to ... Show More
Job Requirements
- High school diploma or equivalent
- Previous experience in a hospitality or customer service role preferred
- Ability to work in a fast-paced environment
- Strong interpersonal and communication skills
- Must be able to work flexible hours including evenings, weekends, and holidays
- Ability to stand for extended periods
- Commitment to delivering excellent customer service
- Willingness to participate in ongoing training and development
Job Qualifications
- Knowledge of food and beverage menu items
- Understanding of hospitality management team structure
- Familiarity with restaurant design and inspiration
- Ability to participate in team meetings
- Knowledge of service guidelines and procedures
- Strong communication skills
- Customer service experience
Job Duties
- Has basic understanding of all food menu items and specifications
- Has basic understanding of all beverage menu items and specifications
- Has full knowledge and can recognize all members of the Make it Nice Hospitality management team
- Has full knowledge and can discuss all Make it Nice restaurants, publications, accolades, designers, tools, and partnerships
- Has full knowledge and can discuss all areas of the restaurant and their design inspiration
- Actively participate and contribute in pre-meal meetings
- Knows and executes the service guidelines outlined in the NoMad Service manual and the Make it Nice Field Manual
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location
We didn't receive the exact location for this job posting,
please contact the employer.
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