
Job Overview
Compensation
Type:
Hourly
Rate:
Range $19.00 - $25.00
Benefits
Health Insurance
Dental Insurance
Paid Time Off
Retirement Plan
Employee Discounts
Career development opportunities
Work-life balance
Job Description
Groot Hospitality is a dynamic and diverse organization committed to excellence in the hospitality industry. We pride ourselves on fostering a fast-paced, multicultural environment where team members can thrive and grow professionally. Our company values dedication to customer service, teamwork, integrity, and a true passion for hospitality. At Groot Hospitality, we offer career opportunities that balance work and life, providing a rewarding and fulfilling experience for our employees. Our commitment to diversity and continuous company growth ensures a vibrant workplace culture where every member feels valued and empowered to contribute to the success of the company and the satisfaction of... Show More
Job Requirements
- High school diploma or equivalent
- minimum 1 year experience in hospitality or customer service
- ability to stand for extended periods
- excellent interpersonal skills
- ability to follow instructions and service manuals
- flexible availability including weekends and holidays
- must adhere to uniform and appearance standards
Job Qualifications
- High school diploma or equivalent
- previous experience in hospitality or customer service
- knowledge of food and beverage menus
- strong communication skills
- ability to work in a fast-paced multicultural environment
- ability to follow established service guidelines
- teamwork and collaboration skills
Job Duties
- Has basic understanding of all food menu items and specifications
- has basic understanding of all beverage menu items and specifications
- greet guests in a positive, friendly manner with eye contact and intention
- assists guests to their seats, and makes them feel welcome with genuine hospitality
- consistently follow sequence of service utilizing all proper procedures and techniques standardized by management
- communicate the needs of the guests to kitchen and management
- maintains cleanliness and organization of service stations and service areas
Job Qualifications
Experience
Entry Level (1-2 years)
Job Location

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please contact the employer.
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