
Job Overview
Employment Type
Hourly
Part-time
Compensation
Type:
Hourly
Rate:
Range $15.00 - $18.00
Work Schedule
Day Shifts
Weekend Shifts
Night Shifts
Benefits
Medical insurance
Dental Insurance
Vision Insurance
401k
Free games
Paid Time Off
Flexible Schedule
Job Description
Dave & Buster's is a leading American restaurant and entertainment company that offers a unique combination of dining, live entertainment, and arcade-style gaming. Renowned for its vibrant atmosphere, Dave & Buster's provides customers with an experience that blends food, drinks, and games in an environment designed for fun and celebration. The company is dedicated to delivering an unparalleled guest experience and fostering a welcoming and energetic workplace for its team members. With flexible scheduling, attractive benefits, and a collaborative culture, Dave & Buster's stands out as a dynamic employer in the hospitality and entertainment sector.
The role of maintenance ... Show More
The role of maintenance ... Show More
Job Requirements
- work days, nights and/or weekends as required
- work in noisy, fast paced environment with distracting conditions
- read and write handwritten notes
- lift and carry up to 30 pounds
- move about facility and stand for long periods of time
- walk or stand 100% of shift
- reach, bend, stoop, mop, sweep and wipe frequently
Job Qualifications
- previous maintenance experience at a hotel or restaurant preferred but not required
- ability to early communicate with guests and other team members
- discipline and self-motivation
- friendliness and ability to smile frequently while working days, nights, and/or weekends
- dress in accordance with dress guidelines, looking neat, clean, and professional at all times
- must be at least 18 years of age
Job Duties
- deliver an unparalleled guest experience through the best combination of food, drinks and games in an ideal environment for celebrating all out fun
- keep immediate supervisor promptly and fully informed of all problems or unusual matters of significance and take prompt corrective action where necessary or suggest alternative courses of action
- safely and correctly operate all equipment
- use all chemicals properly in the correct quantities for safety and cost control
- adhere to all company safety and sanitation policies and procedures
- control costs by not overstocking or disposing of unused materials
- clean and maintain kitchen and dish areas, floors, walls and drains
Job Qualifications
Experience
No experience required
Job Location

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